Comparing Nutrients in 500 calories Tortillas, ready-to-bake or -fry, cornVS Boiled California Red Kidney Beans
Weight per 500 calories
Tortillas, ready-to-bake or -fry, corn
229g
Boiled California Red Kidney Beans
403g
Tortillas, ready-to-bake or -fry, corn have 1.8 times more energy per 100g than Boiled California Red Kidney Beans. It has above average energy density when compared to other foods. Boiled California Red Kidney Beans having average energy density.
Discover which food has more nutrients per 500 calories - Tortillas, ready-to-bake or -fry, corn or Boiled California Red Kidney Beans?
Tortillas, Ready-to-bake Or -fry, Corn VS Boiled California Red Kidney Beans Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Tortillas, ready-to-bake or -fry, corn or Boiled California Red Kidney Beans?
Lets compare vitamin content per 500 calories of Tortillas, ready-to-bake or -fry, corn vs Boiled California Red Kidney Beans:
500 calories of Tortillas, ready-to-bake or -fry, corn have 1.6 times more Vitamin B3 than Boiled California Red Kidney Beans.
While 500 kcal of Boiled California Red Kidney Beans contain 2.4 times more Vitamin B1, 1.7 times more Vitamin B2, 3.5 times more Vitamin B5 and 26 times more Vitamin B9 than Tortillas, ready-to-bake or -fry, corn.
Both Tortillas, ready-to-bake or -fry, corn and Boiled California Red Kidney Beans provide similar amounts of Vitamin B6 per 500 calories.
500 calories of Tortillas, ready-to-bake or -fry, corn have insufficient amounts of Vitamin B5 and Vitamin B9
Both Tortillas, ready-to-bake or -fry, corn as well as Boiled California Red Kidney Beans have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C and Vitamin D in 500 calories.
Comparing minerals per 500 calories for Tortillas, ready-to-bake or -fry, corn vs Boiled California Red Kidney Beans:
500 calories of Tortillas, ready-to-bake or -fry, corn have 1.3 times more Phosphorus and 2.9 times more Selenium than Boiled California Red Kidney Beans.
While 500 kcal of Boiled California Red Kidney Beans contain 1.4 times more Calcium, 3.3 times more Copper, 4.3 times more Iron, 1.7 times more Manganese and 4 times more Potassium than Tortillas, ready-to-bake or -fry, corn.
Both Tortillas, ready-to-bake or -fry, corn and Boiled California Red Kidney Beans contain similar levels of Magnesium and Zinc per 500 calories.
500 calories of Boiled California Red Kidney Beans lack sufficient amounts of Selenium
Comparison of macro-nutrients per 500 calories:
500 calories of Tortillas, ready-to-bake or -fry, corn have 39.4 times more Omega 6 than Boiled California Red Kidney Beans.
While 500 kcal of Boiled California Red Kidney Beans contain 2.6 times more Fiber and 2.8 times more Protein than Tortillas, ready-to-bake or -fry, corn.
Both Tortillas, ready-to-bake or -fry, corn and Boiled California Red Kidney Beans offer comparable quantities of Energy and Carbohydrate per 500 calories.
500 calories of Boiled California Red Kidney Beans provide inadequate amounts of Omega 6
Both Tortillas, ready-to-bake or -fry, corn as well as Boiled California Red Kidney Beans provide inadequate amounts of Omega 3 in 500 calories.