Comparing Nutrients in 500 calories Soft Red Winter WheatVS Cooked Chopped Frozen Broccoli
Weight per 500 calories
Soft Red Winter Wheat
151g
Cooked Chopped Frozen Broccoli
1786g
Soft Red Winter Wheat has 11.8 times more energy per 100g than Cooked Chopped Frozen Broccoli. It has high energy density when compared to other foods. Boiled Chopped Frozen Broccoli having very low energy density.
Discover which food has more nutrients per 500 calories - Soft Red Winter Wheat or Cooked Chopped Frozen Broccoli?
Soft Red Winter Wheat VS Cooked Chopped Frozen Broccoli Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Soft Red Winter Wheat or Cooked Chopped Frozen Broccoli?
Lets compare vitamin content per 500 calories of Soft Red Winter Wheat vs Cooked Chopped Frozen Broccoli:
500 kcal of Boiled Chopped Frozen Broccoli contain more Vitamin A, 1.7 times more Vitamin B1, 10 times more Vitamin B2, 3.8 times more Vitamin B5, 5.6 times more Vitamin B6, 16.1 times more Vitamin B9, more Vitamin C and 15.4 times more Vitamin E than Soft Red Winter Wheat.
Both Soft Red Winter Wheat and Cooked Chopped Frozen Broccoli provide similar amounts of Vitamin B3 per 500 calories.
500 calories of Soft Red Winter Wheat have insufficient amounts of Vitamin A and Vitamin C
Both Soft Red Winter Wheat as well as Boiled Chopped Frozen Broccoli have insufficient amounts of Vitamin B12 and Vitamin D in 500 calories.
Comparing minerals per 500 calories for Soft Red Winter Wheat vs Cooked Chopped Frozen Broccoli:
500 calories of Soft Red Winter Wheat have 1.7 times more Manganese than Cooked Chopped Frozen Broccoli.
While 500 kcal of Boiled Chopped Frozen Broccoli contain 14.4 times more Calcium, 2.2 times more Iron, 4.2 times more Potassium, 65 times more Sodium, 1.3 times more Zinc and 88.1 times more Water than Soft Red Winter Wheat.
Both Soft Red Winter Wheat and Cooked Chopped Frozen Broccoli contain similar levels of Copper, Magnesium and Phosphorus per 500 calories.
500 calories of Soft Red Winter Wheat lack sufficient amounts of Calcium
Comparison of macro-nutrients per 500 calories:
500 kcal of Boiled Chopped Frozen Broccoli contain 17.7 times more Omega 3, 42.4 times more Sugars, 2.8 times more Fiber and 3.5 times more Protein than Soft Red Winter Wheat.
Both Soft Red Winter Wheat and Cooked Chopped Frozen Broccoli offer comparable quantities of Energy and Carbohydrate per 500 calories.
500 calories of Soft Red Winter Wheat provide inadequate amounts of Omega 3
Both Soft Red Winter Wheat as well as Boiled Chopped Frozen Broccoli provide inadequate amounts of Omega 6 in 500 calories.