Nutrient Comparison: Low Carb Light Beer VS Cooked Frozen Carrots per 5 oz
Compare the macro and micronutrient content in 5 oz of Low Carb Light Beer versus 5 oz of Cooked Frozen Carrots to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 5 ounces of Low Carb Light Beer vs Cooked Frozen Carrots:
- 5 oz of Boiled and Drained Frozen Carrots contain more Vitamin A, more Vitamin B1, more Vitamin B2, more Vitamin B3, more Vitamin B6, more Vitamin B9, more Vitamin C, more Vitamin E and more Vitamin K than Low Carb Light Beer.
- 5 ounces of Low Carb Light Beer have insufficient amounts of Vitamin A, Vitamin B1, Vitamin B2, Vitamin B3, Vitamin B6, Vitamin B9, Vitamin C, Vitamin E and Vitamin K
- Both Low Carb Light Beer as well as Boiled and Drained Frozen Carrots have insufficient amounts of Vitamin B12 and Vitamin D in five ounces.
Comparing minerals per 5 ounces for Low Carb Light Beer vs Cooked Frozen Carrots:
- 5 oz of Boiled and Drained Frozen Carrots contain 8.8 times more Calcium, 41 times more Copper, more Iron, 2.8 times more Magnesium, 33.4 times more Manganese, 3.9 times more Phosphorus, 11.3 times more Potassium, 19.7 times more Sodium and 35 times more Zinc than Low Carb Light Beer.
- Both Low Carb Light Beer and Cooked Frozen Carrots contain similar levels of Water per five ounces.
- 5 ounces of Low Carb Light Beer lack sufficient amounts of Calcium, Copper, Iron, Magnesium, Manganese, Phosphorus, Potassium and Zinc
- Both Low Carb Light Beer as well as Boiled and Drained Frozen Carrots lack sufficient amounts of Selenium in five ounces.
Comparison of macro-nutrients per 5 ounces:
- 5 oz of Boiled and Drained Frozen Carrots contain more Omega 3, 10.6 times more Carbohydrate, more Sugars and more Fiber than Low Carb Light Beer.
- 5 ounces of Low Carb Light Beer provide inadequate amounts of Omega 3, Carbohydrate and Fiber
- Both Low Carb Light Beer as well as Boiled and Drained Frozen Carrots provide inadequate amounts of Energy, Omega 6 and Protein in five ounces.