Nutrient Comparison: Late Harvest White Table Wine VS Boiled California Red Kidney Beans per 5 oz
Compare the macro and micronutrient content in 5 oz of Late Harvest White Table Wine versus 5 oz of Boiled California Red Kidney Beans to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 5 ounces of Late Harvest White Table Wine vs Boiled California Red Kidney Beans:
- Both Late Harvest White Table Wine and Boiled California Red Kidney Beans have similar amounts of vitamins per 5 oz
Comparing minerals per 5 ounces for Late Harvest White Table Wine vs Boiled California Red Kidney Beans:
- Both Late Harvest White Table Wine and Boiled California Red Kidney Beans have similar amounts of minerals per 5 oz
Comparison of macro-nutrients per 5 ounces:
- 5 oz of Boiled California Red Kidney Beans contain 1.7 times more Carbohydrate and 130.4 times more Protein than Late Harvest White Table Wine.
- Both Late Harvest White Table Wine and Boiled California Red Kidney Beans offer comparable quantities of Energy per five ounces.
- 5 ounces of Late Harvest White Table Wine provide inadequate amounts of Protein