Nutrient Comparison: Boiled California Red Kidney Beans VS Boiled Pumpkin Leaves per 5 oz
Compare the macro and micronutrient content in 5 oz of Boiled California Red Kidney Beans versus 5 oz of Boiled Pumpkin Leaves to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 5 ounces of Boiled California Red Kidney Beans vs Boiled Pumpkin Leaves:
- 5 ounces of Boiled California Red Kidney Beans have 1.9 times more Vitamin B1, 5.2 times more Vitamin B5 and 3 times more Vitamin B9 than Boiled Pumpkin Leaves.
- While 5 oz of Boiled and Drained Pumpkin Leaves contain more Vitamin A, 2.2 times more Vitamin B2, 1.6 times more Vitamin B3 and 1.9 times more Vitamin B6 than Boiled California Red Kidney Beans.
- 5 ounces of Boiled California Red Kidney Beans have insufficient amounts of Vitamin A
- 5 ounces of Boiled Pumpkin Leaves have insufficient amounts of Vitamin B5
- Both Boiled California Red Kidney Beans as well as Boiled and Drained Pumpkin Leaves have insufficient amounts of Vitamin B12, Vitamin C and Vitamin D in five ounces.
Comparing minerals per 5 ounces for Boiled California Red Kidney Beans vs Boiled Pumpkin Leaves:
- 5 ounces of Boiled California Red Kidney Beans have 1.5 times more Calcium, 2.2 times more Copper, 1.3 times more Magnesium, 1.7 times more Phosphorus, 1.3 times more Selenium and 4.3 times more Zinc than Boiled Pumpkin Leaves.
- While 5 oz of Boiled and Drained Pumpkin Leaves contain 1.4 times more Water than Boiled California Red Kidney Beans.
- Both Boiled California Red Kidney Beans and Boiled Pumpkin Leaves contain similar levels of Iron, Manganese and Potassium per five ounces.
- 5 ounces of Boiled Pumpkin Leaves lack sufficient amounts of Selenium and Zinc
Comparison of macro-nutrients per 5 ounces:
- 5 ounces of Boiled California Red Kidney Beans have 5.9 times more Energy, 5.3 times more Omega 3, 6.6 times more Carbohydrate, 3.4 times more Fiber and 3.4 times more Protein than Boiled Pumpkin Leaves.
- 5 ounces of Boiled Pumpkin Leaves provide inadequate amounts of Energy and Omega 3
- Both Boiled California Red Kidney Beans as well as Boiled and Drained Pumpkin Leaves provide inadequate amounts of Omega 6 in five ounces.