Nutrient Comparison: California Red Kidney Beans VS Sweet rolls, cinnamon, refrigerated dough with frosting per 5 oz
Compare the macro and micronutrient content in 5 oz of California Red Kidney Beans versus 5 oz of Sweet rolls, cinnamon, refrigerated dough with frosting to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 5 ounces of California Red Kidney Beans vs Sweet rolls, cinnamon, refrigerated dough with frosting:
- 5 ounces of California Red Kidney Beans have 3 times more Vitamin B5, 12.8 times more Vitamin B6, 7.9 times more Vitamin B9 and 22.5 times more Vitamin C than Sweet rolls, cinnamon, refrigerated dough with frosting.
- While 5 oz of Sweet rolls, cinnamon, refrigerated dough with frosting contain 1.8 times more Vitamin B3 than Raw California Red Kidney Beans.
- Both California Red Kidney Beans and Sweet rolls, cinnamon, refrigerated dough with frosting provide similar amounts of Vitamin B1 and Vitamin B2 per five ounces.
- 5 ounces of Sweet rolls, cinnamon, refrigerated dough with frosting have insufficient amounts of Vitamin C
- Both Raw California Red Kidney Beans as well as Sweet rolls, cinnamon, refrigerated dough with frosting have insufficient amounts of Vitamin A and Vitamin B12 in five ounces.
Comparing minerals per 5 ounces for California Red Kidney Beans vs Sweet rolls, cinnamon, refrigerated dough with frosting:
- 5 ounces of California Red Kidney Beans have 6.3 times more Calcium, 16.9 times more Copper, 3.8 times more Iron, 14.5 times more Magnesium, 2.4 times more Manganese, 1.3 times more Phosphorus, 25.7 times more Potassium and 8.2 times more Zinc than Sweet rolls, cinnamon, refrigerated dough with frosting.
- While 5 oz of Sweet rolls, cinnamon, refrigerated dough with frosting contain 5.1 times more Selenium and 69.5 times more Sodium than Raw California Red Kidney Beans.
- 5 ounces of Sweet rolls, cinnamon, refrigerated dough with frosting lack sufficient amounts of Potassium
Comparison of macro-nutrients per 5 ounces:
- 5 ounces of California Red Kidney Beans have 4.9 times more Protein than Sweet rolls, cinnamon, refrigerated dough with frosting.
- While 5 oz of Sweet rolls, cinnamon, refrigerated dough with frosting contain 48.8 times more Fat, 85.6 times more Saturated Fat and 28.2 times more Omega 6 than Raw California Red Kidney Beans.
- Both California Red Kidney Beans and Sweet rolls, cinnamon, refrigerated dough with frosting offer comparable quantities of Energy, Omega 3 and Carbohydrate per five ounces.
- 5 ounces of California Red Kidney Beans provide inadequate amounts of Omega 6