Nutrient Comparison: Boiled Pinto Beans with Salt VS Roasted Almonds per 5 oz
Compare the macro and micronutrient content in 5 oz of Boiled Pinto Beans with Salt versus 5 oz of Roasted Almonds to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 5 ounces of Boiled Pinto Beans with Salt vs Roasted Almonds:
- 5 ounces of Boiled Pinto Beans with Salt have 2.5 times more Vitamin B1, 1.7 times more Vitamin B6, 3.1 times more Vitamin B9 and more Vitamin K than Roasted Almonds.
- While 5 oz of Dry Roasted Almonds contain 19.3 times more Vitamin B2, 11.4 times more Vitamin B3, 1.5 times more Vitamin B5 and 25.4 times more Vitamin E than Boiled Pinto Beans with Salt.
- 5 ounces of Boiled Pinto Beans with Salt have insufficient amounts of Vitamin B3
- 5 ounces of Roasted Almonds have insufficient amounts of Vitamin K
- Both Boiled Pinto Beans with Salt as well as Dry Roasted Almonds have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C and Vitamin D in five ounces.
Comparing minerals per 5 ounces for Boiled Pinto Beans with Salt vs Roasted Almonds:
- 5 ounces of Boiled Pinto Beans with Salt have 3.1 times more Selenium and 79.3 times more Sodium than Roasted Almonds.
- While 5 oz of Dry Roasted Almonds contain 5.8 times more Calcium, 5 times more Copper, 1.8 times more Iron, 5.6 times more Magnesium, 4.9 times more Manganese, 3.2 times more Phosphorus, 1.6 times more Potassium and 3.4 times more Zinc than Boiled Pinto Beans with Salt.
Comparison of macro-nutrients per 5 ounces:
- 5 ounces of Boiled Pinto Beans with Salt have 10.9 times more Omega 3 and 1.2 times more Carbohydrate than Roasted Almonds.
- While 5 oz of Dry Roasted Almonds contain 4.2 times more Energy, 80.8 times more Fat, 37.5 times more Saturated Fat, 166 times more Omega 6, 14.3 times more Sugars and 2.3 times more Protein than Boiled Pinto Beans with Salt.
- Both Boiled Pinto Beans with Salt and Roasted Almonds offer comparable quantities of Fiber per five ounces.
- 5 ounces of Boiled Pinto Beans with Salt provide inadequate amounts of Omega 6
- 5 ounces of Roasted Almonds provide inadequate amounts of Omega 3