Nutrient Comparison: Plain Chapati Bread VS Boiled Cauliflower per 5 oz
Compare the macro and micronutrient content in 5 oz of Plain Chapati Bread versus 5 oz of Boiled Cauliflower to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 5 ounces of Plain Chapati Bread vs Boiled Cauliflower:
- 5 ounces of Plain Chapati Bread have 13.1 times more Vitamin B1, 3.8 times more Vitamin B2, 16.5 times more Vitamin B3, 1.6 times more Vitamin B6, 1.4 times more Vitamin B9 and 12.6 times more Vitamin E than Boiled Cauliflower.
- Both Plain Chapati Bread and Boiled Cauliflower provide similar amounts of Vitamin B5 per five ounces.
- 5 ounces of Boiled Cauliflower have insufficient amounts of Vitamin E
Comparing minerals per 5 ounces for Plain Chapati Bread vs Boiled Cauliflower:
- 5 ounces of Plain Chapati Bread have 5.8 times more Calcium, 14 times more Copper, 9.4 times more Iron, 6.9 times more Magnesium, 9.5 times more Manganese, 5.8 times more Phosphorus, 1.9 times more Potassium, 89.5 times more Selenium, 27.3 times more Sodium and 9.2 times more Zinc than Boiled Cauliflower.
- While 5 oz of Boiled and Drained Cauliflower contain 2.8 times more Water than Commercially Prepared Plain Chapati Bread.
- 5 ounces of Boiled Cauliflower lack sufficient amounts of Calcium, Copper, Selenium and Zinc
Comparison of macro-nutrients per 5 ounces:
- 5 ounces of Plain Chapati Bread have 12.9 times more Energy, 16.6 times more Fat, 27.9 times more Saturated Fat, 20.3 times more Omega 6, 11.3 times more Carbohydrate, 1.3 times more Sugars, 2.1 times more Fiber and 6.1 times more Protein than Boiled Cauliflower.
- While 5 oz of Boiled and Drained Cauliflower contain 1.3 times more Omega 3 than Commercially Prepared Plain Chapati Bread.
- 5 ounces of Boiled Cauliflower provide inadequate amounts of Energy and Omega 6