Nutrient Comparison: Cooked Chopped Frozen Broccoli VS Puddings, chocolate flavor, low calorie, instant, dry mix per 5 oz
Compare the macro and micronutrient content in 5 oz of Cooked Chopped Frozen Broccoli versus 5 oz of Puddings, chocolate flavor, low calorie, instant, dry mix to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 5 ounces of Cooked Chopped Frozen Broccoli vs Puddings, chocolate flavor, low calorie, instant, dry mix:
- 5 ounces of Cooked Chopped Frozen Broccoli have more Vitamin A, 2.8 times more Vitamin B1, 5 times more Vitamin B5, 3.3 times more Vitamin B6, 9.3 times more Vitamin B9, more Vitamin C, 66 times more Vitamin E and 220.3 times more Vitamin K than Puddings, chocolate flavor, low calorie, instant, dry mix.
- Both Cooked Chopped Frozen Broccoli and Puddings, chocolate flavor, low calorie, instant, dry mix provide similar amounts of Vitamin B2 and Vitamin B3 per five ounces.
- 5 ounces of Puddings, chocolate flavor, low calorie, instant, dry mix have insufficient amounts of Vitamin A, Vitamin B1, Vitamin B5, Vitamin B9, Vitamin C, Vitamin E and Vitamin K
- Both Boiled Chopped Frozen Broccoli as well as Puddings, chocolate flavor, low calorie, instant, dry mix have insufficient amounts of Vitamin B12 and Vitamin D in five ounces.
Comparing minerals per 5 ounces for Cooked Chopped Frozen Broccoli vs Puddings, chocolate flavor, low calorie, instant, dry mix:
- 5 ounces of Cooked Chopped Frozen Broccoli have 21.6 times more Water than Puddings, chocolate flavor, low calorie, instant, dry mix.
- While 5 oz of Puddings, chocolate flavor, low calorie, instant, dry mix contain 3.8 times more Calcium, 24.6 times more Copper, 5.1 times more Iron, 6.8 times more Magnesium, 3.2 times more Manganese, 33.9 times more Phosphorus, 9 times more Potassium, 5.6 times more Selenium, 258 times more Sodium and 1.5 times more Zinc than Boiled Chopped Frozen Broccoli.
- 5 ounces of Cooked Chopped Frozen Broccoli lack sufficient amounts of Selenium
Comparison of macro-nutrients per 5 ounces:
- 5 ounces of Cooked Chopped Frozen Broccoli have more Omega 3 and 2.1 times more Sugars than Puddings, chocolate flavor, low calorie, instant, dry mix.
- While 5 oz of Puddings, chocolate flavor, low calorie, instant, dry mix contain 12.7 times more Energy, 20 times more Fat, 54.7 times more Saturated Fat, 14.6 times more Carbohydrate, 2 times more Fiber and 1.7 times more Protein than Boiled Chopped Frozen Broccoli.
- 5 ounces of Cooked Chopped Frozen Broccoli provide inadequate amounts of Energy
- 5 ounces of Puddings, chocolate flavor, low calorie, instant, dry mix provide inadequate amounts of Omega 3
- Both Boiled Chopped Frozen Broccoli as well as Puddings, chocolate flavor, low calorie, instant, dry mix provide inadequate amounts of Omega 6 in five ounces.