Comparing Nutrients in 5 ounces Frozen Chopped Broccoli VS Pie crust, standard-type, dry mix

Macros Ratio

	Protein	Fat	Carbs
Frozen Chopped Broccoli	34%	8%	58%
Pie crust, standard-type, dry mix	5%	54%	41%

Macro Nutrients

	Frozen Chopped Broccoli	Pie crust, standard-type, dry mix	Recommended Dietary Allowance
Energy	1.27% 37kcal	25.3% 734kcal	2900kcal per day for Men 19-50 years
Fat	0.42% 0.41g	46% 44.5g	97g per day for Men 19-50 years
Saturated Fat	0.19% 0.062g	35.3% 11.3g	32g per day for Men 19-50 years
Omega 3	9.3% 0.15g	17.6% 0.28g	1.6g per day for Men 19-50 years
Omega 6	0.26% 0.044g	31.4% 5.34g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	5.2% 6.78g	57% 74g	130g per day for Men 19-50 years
Sugars	2.64% 1.9g	NA	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	1.62% 1.18g	NA	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	% 1.06g	NA	g per day for Men 19-50 years
Sucrose	NA	NA	g per day for Men 19-50 years
Fiber	11% 4.25g	NA	38g per day for Men 19-50 years
Protein	7.1% 4g	17.5% 9.8g	56g per day for Men 19-50 years

Vitamins

	Frozen Chopped Broccoli	Pie crust, standard-type, dry mix	Recommended Dietary Allowance
Vitamin A	8.2% 73.7μg	0% 0μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	6.26% 0.075mg	46.3% 0.56mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	10.5% 0.14mg	23.2% 0.3mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	4.16% 0.67mg	24% 3.87mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	7.9% 0.4mg	7.6% 0.38mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	14% 0.18mg	6.98% 0.091mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	23.7% 95μg	37% 147μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	89% 80mg	0% 0mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	NA	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	11.5% 1.73mg	NA	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	96% 115μg	NA	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Frozen Chopped Broccoli	Pie crust, standard-type, dry mix	Recommended Dietary Allowance
Calcium	7.94% 79.4mg	8.65% 86.5mg	1000mg per day for Men 19-50 years
Copper	6% 0.054mg	12% 0.11mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	14.4% 1.15mg	39.3% 3.15mg	8mg per day for Men 19-50 years
Magnesium	6.07% 25.5mg	5.06% 21.3mg	420mg per day for Men 19-50 years
Manganese	18% 0.42mg	19.4% 0.45mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	10% 71mg	17.4% 122mg	700mg per day for Men 19-50 years
Potassium	8.84% 301mg	2.67% 91mg	3400mg per day for Men 19-50 years
Selenium	7.2% 3.97μg	59% 32.5μg	55μg per day for Men 19-50 years
Sodium	2.27% 34mg	71% 1067mg	1500mg per day for Men 19-50 years
Zinc	6.2% 0.68mg	5.15% 0.57mg	11mg per day for Men 19-50 years
Water	3.5% 130g	0.29% 10.8g	3700g per day for Men 19-50 years

Nutrient Comparison: Frozen Chopped Broccoli VS Pie crust, standard-type, dry mix per 5 oz

Compare the macro and micronutrient content in 5 oz of Frozen Chopped Broccoli versus 5 oz of Pie crust, standard-type, dry mix to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 5 ounces of Frozen Chopped Broccoli vs Pie crust, standard-type, dry mix:

• 5 ounces of Frozen Chopped Broccoli have more Vitamin A, 2 times more Vitamin B6 and more Vitamin C than Pie crust, standard-type, dry mix.
• While 5 oz of Pie crust, standard-type, dry mix contain 7.4 times more Vitamin B1, 2.2 times more Vitamin B2, 5.8 times more Vitamin B3 and 1.6 times more Vitamin B9 than Frozen Chopped Broccoli, Unprepared.
• Both Frozen Chopped Broccoli and Pie crust, standard-type, dry mix provide similar amounts of Vitamin B5 per five ounces.
• 5 ounces of Pie crust, standard-type, dry mix have insufficient amounts of Vitamin A and Vitamin C
• Both Frozen Chopped Broccoli, Unprepared as well as Pie crust, standard-type, dry mix have insufficient amounts of Vitamin B12 in five ounces.

Comparing minerals per 5 ounces for Frozen Chopped Broccoli vs Pie crust, standard-type, dry mix:

• 5 ounces of Frozen Chopped Broccoli have 3.3 times more Potassium and 12 times more Water than Pie crust, standard-type, dry mix.
• While 5 oz of Pie crust, standard-type, dry mix contain 2 times more Copper, 2.7 times more Iron, 1.7 times more Phosphorus, 8.2 times more Selenium and 31.4 times more Sodium than Frozen Chopped Broccoli, Unprepared.
• Both Frozen Chopped Broccoli and Pie crust, standard-type, dry mix contain similar levels of Calcium, Magnesium, Manganese and Zinc per five ounces.
• 5 ounces of Pie crust, standard-type, dry mix lack sufficient amounts of Potassium

Comparison of macro-nutrients per 5 ounces:

• 5 oz of Pie crust, standard-type, dry mix contain 19.9 times more Energy, 108.3 times more Fat, 181.2 times more Saturated Fat, 1.9 times more Omega 3, 121.5 times more Omega 6, 10.9 times more Carbohydrate and 2.5 times more Protein than Frozen Chopped Broccoli, Unprepared.
• 5 ounces of Frozen Chopped Broccoli provide inadequate amounts of Energy and Omega 6