Nutrient Comparison: Canned Carrots with Liquids VS Boiled Red Kidney Beans per 5 oz
Compare the macro and micronutrient content in 5 oz of Canned Carrots with Liquids versus 5 oz of Boiled Red Kidney Beans to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 5 ounces of Canned Carrots with Liquids vs Boiled Red Kidney Beans:
- 5 ounces of Canned Carrots with Liquids have more Vitamin A, 1.7 times more Vitamin C and 24.3 times more Vitamin E than Boiled Red Kidney Beans.
- While 5 oz of Boiled Red Kidney Beans contain 8.4 times more Vitamin B1, 2.1 times more Vitamin B2, 1.4 times more Vitamin B3, 1.6 times more Vitamin B5 and 16.3 times more Vitamin B9 than Canned Carrots Solids and Liquids.
- Both Canned Carrots with Liquids and Boiled Red Kidney Beans provide similar amounts of Vitamin B6 and Vitamin K per five ounces.
- 5 ounces of Canned Carrots with Liquids have insufficient amounts of Vitamin B1
- 5 ounces of Boiled Red Kidney Beans have insufficient amounts of Vitamin A, Vitamin C and Vitamin E
- Both Canned Carrots Solids and Liquids as well as Boiled Red Kidney Beans have insufficient amounts of Vitamin B12 and Vitamin D in five ounces.
Comparing minerals per 5 ounces for Canned Carrots with Liquids vs Boiled Red Kidney Beans:
- 5 ounces of Canned Carrots with Liquids have 17 times more Sodium and 1.4 times more Water than Boiled Red Kidney Beans.
- While 5 oz of Boiled Red Kidney Beans contain 2.3 times more Copper, 5.7 times more Iron, 5 times more Magnesium, 7.1 times more Phosphorus, 2.6 times more Potassium, 3 times more Selenium and 3.7 times more Zinc than Canned Carrots Solids and Liquids.
- Both Canned Carrots with Liquids and Boiled Red Kidney Beans contain similar levels of Calcium and Manganese per five ounces.
- 5 ounces of Canned Carrots with Liquids lack sufficient amounts of Selenium
Comparison of macro-nutrients per 5 ounces:
- 5 ounces of Canned Carrots with Liquids have 7.7 times more Sugars than Boiled Red Kidney Beans.
- While 5 oz of Boiled Red Kidney Beans contain 5.5 times more Energy, 21 times more Omega 3, 4.3 times more Carbohydrate, 4.1 times more Fiber and 14.7 times more Protein than Canned Carrots Solids and Liquids.
- 5 ounces of Canned Carrots with Liquids provide inadequate amounts of Energy, Omega 3 and Protein
- Both Canned Carrots Solids and Liquids as well as Boiled Red Kidney Beans provide inadequate amounts of Omega 6 in five ounces.