Nutrient Comparison: Boiled Cauliflower VS Cooked Short-grain White Rice enriched per 5 oz
Compare the macro and micronutrient content in 5 oz of Boiled Cauliflower versus 5 oz of Cooked Short-grain White Rice enriched to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 5 ounces of Boiled Cauliflower vs Cooked Short-grain White Rice enriched:
- 5 ounces of Boiled Cauliflower have 3.3 times more Vitamin B2, 1.3 times more Vitamin B5, 2.9 times more Vitamin B6 and more Vitamin C than Cooked Short-grain White Rice enriched.
- While 5 oz of Cooked Short-grain White Rice enriched contain 3.9 times more Vitamin B1, 3.6 times more Vitamin B3 and 1.3 times more Vitamin B9 than Boiled and Drained Cauliflower.
- 5 ounces of Cooked Short-grain White Rice enriched have insufficient amounts of Vitamin B2 and Vitamin C
- Both Boiled and Drained Cauliflower as well as Cooked Short-grain White Rice enriched have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in five ounces.
Comparing minerals per 5 ounces for Boiled Cauliflower vs Cooked Short-grain White Rice enriched:
- 5 ounces of Boiled Cauliflower have 5.5 times more Potassium and 1.4 times more Water than Cooked Short-grain White Rice enriched.
- While 5 oz of Cooked Short-grain White Rice enriched contain 4 times more Copper, 4.6 times more Iron, 2.7 times more Manganese, 12.5 times more Selenium and 2.4 times more Zinc than Boiled and Drained Cauliflower.
- Both Boiled Cauliflower and Cooked Short-grain White Rice enriched contain similar levels of Phosphorus per five ounces.
- 5 ounces of Boiled Cauliflower lack sufficient amounts of Copper, Selenium and Zinc
- 5 ounces of Cooked Short-grain White Rice enriched lack sufficient amounts of Magnesium and Potassium
- Both Boiled and Drained Cauliflower as well as Cooked Short-grain White Rice enriched lack sufficient amounts of Calcium in five ounces.
Comparison of macro-nutrients per 5 ounces:
- 5 ounces of Boiled Cauliflower have 18.6 times more Omega 3 than Cooked Short-grain White Rice enriched.
- While 5 oz of Cooked Short-grain White Rice enriched contain 5.7 times more Energy, 7 times more Carbohydrate and 1.3 times more Protein than Boiled and Drained Cauliflower.
- 5 ounces of Boiled Cauliflower provide inadequate amounts of Energy
- 5 ounces of Cooked Short-grain White Rice enriched provide inadequate amounts of Omega 3
- Both Boiled and Drained Cauliflower as well as Cooked Short-grain White Rice enriched provide inadequate amounts of Omega 6 in five ounces.