Nutrient Comparison: Chilled Orange Juice with Calcium VS Boiled Sweet Potato no Skin per 5 oz
Compare the macro and micronutrient content in 5 oz of Chilled Orange Juice with Calcium versus 5 oz of Boiled Sweet Potato no Skin to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 5 ounces of Chilled Orange Juice with Calcium vs Boiled Sweet Potato no Skin:
- 5 ounces of Chilled Orange Juice with Calcium have 3.2 times more Vitamin B9 and 2.6 times more Vitamin C than Boiled Sweet Potato no Skin.
- While 5 oz of Boiled Sweet Potato without Skin contain 393.5 times more Vitamin A, 1.9 times more Vitamin B3, 3 times more Vitamin B5, 2.2 times more Vitamin B6 and 4.7 times more Vitamin E than Chilled Orange Juice from Concentrate with Calcium.
- Both Chilled Orange Juice with Calcium and Boiled Sweet Potato no Skin provide similar amounts of Vitamin B1 and Vitamin B2 per five ounces.
- 5 ounces of Chilled Orange Juice with Calcium have insufficient amounts of Vitamin A, Vitamin B3 and Vitamin E
- 5 ounces of Boiled Sweet Potato no Skin have insufficient amounts of Vitamin B9
- Both Chilled Orange Juice from Concentrate with Calcium as well as Boiled Sweet Potato without Skin have insufficient amounts of Vitamin B12, Vitamin D and Vitamin K in five ounces.
Comparing minerals per 5 ounces for Chilled Orange Juice with Calcium vs Boiled Sweet Potato no Skin:
- 5 ounces of Chilled Orange Juice with Calcium have 5.2 times more Calcium and 1.5 times more Phosphorus than Boiled Sweet Potato no Skin.
- While 5 oz of Boiled Sweet Potato without Skin contain 2.2 times more Copper, 5.5 times more Iron, 1.6 times more Magnesium, 11.6 times more Manganese and 1.3 times more Potassium than Chilled Orange Juice from Concentrate with Calcium.
- Both Chilled Orange Juice with Calcium and Boiled Sweet Potato no Skin contain similar levels of Water per five ounces.
- 5 ounces of Chilled Orange Juice with Calcium lack sufficient amounts of Iron and Manganese
- Both Chilled Orange Juice from Concentrate with Calcium as well as Boiled Sweet Potato without Skin lack sufficient amounts of Selenium and Zinc in five ounces.
Comparison of macro-nutrients per 5 ounces:
- 5 ounces of Chilled Orange Juice with Calcium have 1.4 times more Sugars and 5.2 times more Fructose than Boiled Sweet Potato no Skin.
- While 5 oz of Boiled Sweet Potato without Skin contain 1.6 times more Energy, 1.6 times more Carbohydrate, 8.3 times more Fiber and 2 times more Protein than Chilled Orange Juice from Concentrate with Calcium.
- 5 ounces of Chilled Orange Juice with Calcium provide inadequate amounts of Energy, Fiber and Protein
- Both Chilled Orange Juice from Concentrate with Calcium as well as Boiled Sweet Potato without Skin provide inadequate amounts of Omega 3 and Omega 6 in five ounces.