Nutrient Comparison: Baked Potato Flesh VS Oil-roasted Valencia Peanuts per 5 oz
Compare the macro and micronutrient content in 5 oz of Baked Potato Flesh versus 5 oz of Oil-roasted Valencia Peanuts to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 5 ounces of Baked Potato Flesh vs Oil-roasted Valencia Peanuts:
- 5 ounces of Baked Potato Flesh have 1.2 times more Vitamin B6 and more Vitamin C than Oil-roasted Valencia Peanuts.
- While 5 oz of Oil-roasted Valencia Peanuts contain 7.3 times more Vitamin B2, 10.3 times more Vitamin B3, 2.5 times more Vitamin B5 and 14 times more Vitamin B9 than Baked Potatoes Flesh no Salt.
- Both Baked Potato Flesh and Oil-roasted Valencia Peanuts provide similar amounts of Vitamin B1 per five ounces.
- 5 ounces of Baked Potato Flesh have insufficient amounts of Vitamin B2
- 5 ounces of Oil-roasted Valencia Peanuts have insufficient amounts of Vitamin C
- Both Baked Potatoes Flesh no Salt as well as Oil-roasted Valencia Peanuts have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in five ounces.
Comparing minerals per 5 ounces for Baked Potato Flesh vs Oil-roasted Valencia Peanuts:
- 5 ounces of Baked Potato Flesh have 35.6 times more Water than Oil-roasted Valencia Peanuts.
- While 5 oz of Oil-roasted Valencia Peanuts contain 10.8 times more Calcium, 3.9 times more Copper, 4.7 times more Iron, 6.4 times more Magnesium, 10.7 times more Manganese, 6.4 times more Phosphorus, 1.6 times more Potassium, 25 times more Selenium and 10.6 times more Zinc than Baked Potatoes Flesh no Salt.
- 5 ounces of Baked Potato Flesh lack sufficient amounts of Calcium and Selenium
Comparison of macro-nutrients per 5 ounces:
- 5 ounces of Baked Potato Flesh have 1.3 times more Carbohydrate than Oil-roasted Valencia Peanuts.
- While 5 oz of Oil-roasted Valencia Peanuts contain 6.3 times more Energy, 512.4 times more Fat, 303.6 times more Saturated Fat, 555 times more Omega 6, 5.9 times more Fiber and 13.8 times more Protein than Baked Potatoes Flesh no Salt.
- 5 ounces of Baked Potato Flesh provide inadequate amounts of Omega 6
- Both Baked Potatoes Flesh no Salt as well as Oil-roasted Valencia Peanuts provide inadequate amounts of Omega 3 in five ounces.