Nutrient Comparison: Baked Potato Skin VS Pinot Blanc White Table Wine per 5 oz
Compare the macro and micronutrient content in 5 oz of Baked Potato Skin versus 5 oz of Pinot Blanc White Table Wine to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 5 ounces of Baked Potato Skin vs Pinot Blanc White Table Wine:
- Both Baked Potato Skin and Pinot Blanc White Table Wine have similar amounts of vitamins per 5 oz
Comparing minerals per 5 ounces for Baked Potato Skin vs Pinot Blanc White Table Wine:
- 5 oz of Pinot Blanc White Table Wine contain 1.8 times more Water than Baked Potato Skin.
Comparison of macro-nutrients per 5 ounces:
- 5 ounces of Baked Potato Skin have 2.4 times more Energy, 23.7 times more Carbohydrate and 61.3 times more Protein than Pinot Blanc White Table Wine.
- 5 ounces of Pinot Blanc White Table Wine provide inadequate amounts of Carbohydrate and Protein