Comparing Nutrients in 5 ounces Potato Skin VS Oatmeal Reduced-calorie Bread

Macros Ratio

	Protein	Fat	Carbs
Potato Skin	17%	1%	82%
Oatmeal Reduced-calorie Bread	13%	13%	74%

Macro Nutrients

	Potato Skin	Oatmeal Reduced-calorie Bread	Recommended Dietary Allowance
Energy	2.83% 82.2kcal	10.3% 298kcal	2900kcal per day for Men 19-50 years
Fat	0.15% 0.14g	5.1% 4.96g	97g per day for Men 19-50 years
Saturated Fat	0.12% 0.037g	2.65% 0.85g	32g per day for Men 19-50 years
Omega 3	0.89% 0.014g	5.6% 0.089g	1.6g per day for Men 19-50 years
Omega 6	0.27% 0.045g	10.7% 1.83g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	13.6% 17.6g	47.2% 61.4g	130g per day for Men 19-50 years
Sugars	NA	NA	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	NA	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	NA	g per day for Men 19-50 years
Sucrose	NA	NA	g per day for Men 19-50 years
Fiber	9.33% 3.54g	NA	38g per day for Men 19-50 years
Protein	6.5% 3.64g	19.2% 10.8g	56g per day for Men 19-50 years

Vitamins

	Potato Skin	Oatmeal Reduced-calorie Bread	Recommended Dietary Allowance
Vitamin A	0% 0μg	0% 0μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	2.5% 0.03mg	41% 0.49mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	4.14% 0.054mg	30.5% 0.4mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	9.15% 1.46mg	27% 4.3mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	8.56% 0.43mg	12.2% 0.61mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	26% 0.34mg	4.9% 0.064mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	6.02% 24μg	19.5% 78μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	5.9% 0.14μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	18% 16mg	0.31% 0.28mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	NA	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	NA	NA	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	NA	NA	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Potato Skin	Oatmeal Reduced-calorie Bread	Recommended Dietary Allowance
Calcium	4.25% 42.5mg	16.3% 163mg	1000mg per day for Men 19-50 years
Copper	66.6% 0.6mg	15.6% 0.14mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	57.4% 4.6mg	40.8% 3.26mg	8mg per day for Men 19-50 years
Magnesium	7.76% 32.6mg	8.1% 34mg	420mg per day for Men 19-50 years
Manganese	37% 0.85mg	33.2% 0.76mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	7.7% 54mg	20.2% 142mg	700mg per day for Men 19-50 years
Potassium	17.2% 585mg	5.17% 176mg	3400mg per day for Men 19-50 years
Selenium	0.77% 0.43μg	59.3% 32.6μg	55μg per day for Men 19-50 years
Sodium	0.94% 14mg	36.7% 550mg	1500mg per day for Men 19-50 years
Zinc	4.5% 0.5mg	10.7% 1.18mg	11mg per day for Men 19-50 years
Water	3.2% 118g	1.7% 62.4g	3700g per day for Men 19-50 years

Nutrient Comparison: Potato Skin VS Oatmeal Reduced-calorie Bread per 5 oz

Compare the macro and micronutrient content in 5 oz of Potato Skin versus 5 oz of Oatmeal Reduced-calorie Bread to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 5 ounces of Potato Skin vs Oatmeal Reduced-calorie Bread:

• 5 ounces of Potato Skin have 5.3 times more Vitamin B6 and 57 times more Vitamin C than Oatmeal Reduced-calorie Bread.
• While 5 oz of Oatmeal Reduced-calorie Bread contain 16.6 times more Vitamin B1, 7.4 times more Vitamin B2, 2.9 times more Vitamin B3, 1.4 times more Vitamin B5, 3.2 times more Vitamin B9 and more Vitamin B12 than Raw Potato Skin.
• 5 ounces of Potato Skin have insufficient amounts of Vitamin B1 and Vitamin B12
• 5 ounces of Oatmeal Reduced-calorie Bread have insufficient amounts of Vitamin C
• Both Raw Potato Skin as well as Oatmeal Reduced-calorie Bread have insufficient amounts of Vitamin A in five ounces.

Comparing minerals per 5 ounces for Potato Skin vs Oatmeal Reduced-calorie Bread:

• 5 ounces of Potato Skin have 4.3 times more Copper, 1.4 times more Iron, 3.3 times more Potassium and 1.9 times more Water than Oatmeal Reduced-calorie Bread.
• While 5 oz of Oatmeal Reduced-calorie Bread contain 3.8 times more Calcium, 2.6 times more Phosphorus, 76.7 times more Selenium, 38.8 times more Sodium and 2.4 times more Zinc than Raw Potato Skin.
• Both Potato Skin and Oatmeal Reduced-calorie Bread contain similar levels of Magnesium and Manganese per five ounces.
• 5 ounces of Potato Skin lack sufficient amounts of Selenium

Comparison of macro-nutrients per 5 ounces:

• 5 oz of Oatmeal Reduced-calorie Bread contain 3.6 times more Energy, 35 times more Fat, 6.3 times more Omega 3, 40.3 times more Omega 6, 3.5 times more Carbohydrate and 3 times more Protein than Raw Potato Skin.
• 5 ounces of Potato Skin provide inadequate amounts of Omega 3 and Omega 6