Nutrient Comparison: Snacks, rice cakes, brown rice, rye VS Frozen Carrots per 5 oz
Compare the macro and micronutrient content in 5 oz of Snacks, rice cakes, brown rice, rye versus 5 oz of Frozen Carrots to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 5 ounces of Snacks, rice cakes, brown rice, rye vs Frozen Carrots:
- 5 ounces of Snacks, rice cakes, brown rice, rye have 2.1 times more Vitamin B1, 2.4 times more Vitamin B2, 15.2 times more Vitamin B3, 5.9 times more Vitamin B5 and 1.6 times more Vitamin B6 than Frozen Carrots.
- While 5 oz of Frozen Carrots, Unprepared contain more Vitamin A, 2 times more Vitamin B9 and more Vitamin C than Snacks, rice cakes, brown rice, rye.
- 5 ounces of Snacks, rice cakes, brown rice, rye have insufficient amounts of Vitamin A, Vitamin B9 and Vitamin C
- Both Snacks, rice cakes, brown rice, rye as well as Frozen Carrots, Unprepared have insufficient amounts of Vitamin B12 in five ounces.
Comparing minerals per 5 ounces for Snacks, rice cakes, brown rice, rye vs Frozen Carrots:
- 5 ounces of Snacks, rice cakes, brown rice, rye have 5.3 times more Copper, 4.1 times more Iron, 12 times more Magnesium, 17.4 times more Manganese, 11.5 times more Phosphorus, 1.3 times more Potassium, 1.6 times more Sodium and 9.1 times more Zinc than Frozen Carrots.
- While 5 oz of Frozen Carrots, Unprepared contain 1.7 times more Calcium and 13.2 times more Water than Snacks, rice cakes, brown rice, rye.
Comparison of macro-nutrients per 5 ounces:
- 5 ounces of Snacks, rice cakes, brown rice, rye have 10.7 times more Energy, 8.3 times more Fat, 3.5 times more Omega 3, 6 times more Omega 6, 10.1 times more Carbohydrate, 1.2 times more Fiber and 10.4 times more Protein than Frozen Carrots.
- 5 ounces of Frozen Carrots provide inadequate amounts of Energy, Omega 3, Omega 6 and Protein