Nutrient Comparison: Sugar VS Tomato Powder per 5 oz
Compare the macro and micronutrient content in 5 oz of Sugar versus 5 oz of Tomato Powder to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 5 ounces of Sugar vs Tomato Powder:
- 5 oz of Tomato Powder contain more Vitamin A, more Vitamin B1, 40.1 times more Vitamin B2, more Vitamin B3, more Vitamin B5, more Vitamin B6, more Vitamin B9, more Vitamin C, more Vitamin E and more Vitamin K than Sugars, white granulated.
- 5 ounces of Sugar have insufficient amounts of Vitamin A, Vitamin B1, Vitamin B2, Vitamin B3, Vitamin B5, Vitamin B6, Vitamin B9, Vitamin C, Vitamin E and Vitamin K
- Both Sugars, white granulated as well as Tomato Powder have insufficient amounts of Vitamin B12 and Vitamin D in five ounces.
Comparing minerals per 5 ounces for Sugar vs Tomato Powder:
- 5 oz of Tomato Powder contain 166 times more Calcium, 177.3 times more Copper, 91.2 times more Iron, more Magnesium, 487.8 times more Manganese, more Phosphorus, 963.5 times more Potassium, 8.8 times more Selenium, 134 times more Sodium and 171 times more Zinc than Sugars, white granulated.
- 5 ounces of Sugar lack sufficient amounts of Calcium, Copper, Iron, Magnesium, Manganese, Phosphorus, Potassium, Selenium and Zinc
Comparison of macro-nutrients per 5 ounces:
- 5 ounces of Sugar have 1.3 times more Energy, 1.3 times more Carbohydrate and 2.3 times more Sugars than Tomato Powder.
- While 5 oz of Tomato Powder contain more Fiber and more Protein than Sugars, white granulated.
- 5 ounces of Sugar provide inadequate amounts of Fiber and Protein
- Both Sugars, white granulated as well as Tomato Powder provide inadequate amounts of Omega 3 and Omega 6 in five ounces.