Nutrient Comparison: Cooked Ripe Red Tomatoes VS Pinot Gris White Table Wine per 5 oz
Compare the macro and micronutrient content in 5 oz of Cooked Ripe Red Tomatoes versus 5 oz of Pinot Gris White Table Wine to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 5 ounces of Cooked Ripe Red Tomatoes vs Pinot Gris White Table Wine:
- Both Cooked Ripe Red Tomatoes and Pinot Gris White Table Wine have similar amounts of vitamins per 5 oz
Comparing minerals per 5 ounces for Cooked Ripe Red Tomatoes vs Pinot Gris White Table Wine:
- Both Cooked Ripe Red Tomatoes and Pinot Gris White Table Wine have similar amounts of minerals per 5 oz
- Both Cooked Ripe Red Tomatoes and Pinot Gris White Table Wine contain similar levels of Water per five ounces.
Comparison of macro-nutrients per 5 ounces:
- 5 ounces of Cooked Ripe Red Tomatoes have 1.9 times more Carbohydrate than Pinot Gris White Table Wine.
- While 5 oz of Pinot Gris White Table Wine contain 4.6 times more Energy than Cooked Ripe Red Tomatoes.
- 5 ounces of Cooked Ripe Red Tomatoes provide inadequate amounts of Energy
- 5 ounces of Pinot Gris White Table Wine provide inadequate amounts of Carbohydrate
- Both Cooked Ripe Red Tomatoes as well as Pinot Gris White Table Wine provide inadequate amounts of Protein in five ounces.