Comparing Nutrients in 7 ounces Boiled California Red Kidney Beans VS Compressed Yeast

Macros Ratio

	Protein	Fat	Carbs
Boiled California Red Kidney Beans	29%	1%	70%
Compressed Yeast	27%	14%	59%

Macro Nutrients

	Boiled California Red Kidney Beans	Compressed Yeast	Recommended Dietary Allowance
Energy	8.5% 246kcal	7.2% 208kcal	2900kcal per day for Men 19-50 years
Fat	0.18% 0.18g	3.9% 3.77g	97g per day for Men 19-50 years
Saturated Fat	0.087% 0.028g	1.5% 0.48g	32g per day for Men 19-50 years
Omega 3	3.97% 0.064g	0% 0g	1.6g per day for Men 19-50 years
Omega 6	0.23% 0.04g	0.047% 0.008g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	34.2% 44.5g	27.6% 36g	130g per day for Men 19-50 years
Sugars	NA	0% 0g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	NA	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	NA	g per day for Men 19-50 years
Sucrose	NA	NA	g per day for Men 19-50 years
Fiber	48.6% 18.5g	42.3% 16g	38g per day for Men 19-50 years
Protein	32.4% 18g	29.8% 16.7g	56g per day for Men 19-50 years

Vitamins

	Boiled California Red Kidney Beans	Compressed Yeast	Recommended Dietary Allowance
Vitamin A	0% 0μg	0% 0μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	21.3% 0.26mg	311% 3.73mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	9.46% 0.12mg	172% 2.24mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	6.7% 1.07mg	153% 24.4mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	8.7% 0.43mg	194% 9.72mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	16% 0.21mg	65.6% 0.85mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	36.7% 147μg	389% 1558μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0.83% 0.02μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	2.65% 2.4mg	0.22% 0.2mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	NA	0% 0mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	NA	0% 0μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Boiled California Red Kidney Beans	Compressed Yeast	Recommended Dietary Allowance
Calcium	13% 131mg	3.77% 37.7mg	1000mg per day for Men 19-50 years
Copper	63.7% 0.57mg	32.6% 0.29mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	74% 5.9mg	80.6% 6.45mg	8mg per day for Men 19-50 years
Magnesium	22.7% 95mg	19% 79.4mg	420mg per day for Men 19-50 years
Manganese	27.4% 0.63mg	17.3% 0.4mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	39% 272mg	95% 667mg	700mg per day for Men 19-50 years
Potassium	24.5% 831mg	35% 1193mg	3400mg per day for Men 19-50 years
Selenium	4.33% 2.4μg	29.2% 16μg	55μg per day for Men 19-50 years
Sodium	0.53% 7.94mg	3.97% 59.5mg	1500mg per day for Men 19-50 years
Zinc	15.5% 1.7mg	180% 19.8mg	11mg per day for Men 19-50 years
Water	3.6% 133g	3.7% 137g	3700g per day for Men 19-50 years

Nutrient Comparison: Boiled California Red Kidney Beans VS Compressed Yeast per 7 oz

Compare the macro and micronutrient content in 7 oz of Boiled California Red Kidney Beans versus 7 oz of Compressed Yeast to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 7 ounces of Boiled California Red Kidney Beans vs Compressed Yeast:

• 7 oz of Compressed Baker Yeast contain 14.6 times more Vitamin B1, 18.2 times more Vitamin B2, 22.8 times more Vitamin B3, 22.4 times more Vitamin B5, 4.1 times more Vitamin B6 and 10.6 times more Vitamin B9 than Boiled California Red Kidney Beans.
• Both Boiled California Red Kidney Beans as well as Compressed Baker Yeast have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C and Vitamin D in seven ounces.

Comparing minerals per 7 ounces for Boiled California Red Kidney Beans vs Compressed Yeast:

• 7 ounces of Boiled California Red Kidney Beans have 3.5 times more Calcium, 2 times more Copper and 1.6 times more Manganese than Compressed Yeast.
• While 7 oz of Compressed Baker Yeast contain 2.5 times more Phosphorus, 1.4 times more Potassium, 6.8 times more Selenium, 7.5 times more Sodium and 11.6 times more Zinc than Boiled California Red Kidney Beans.
• Both Boiled California Red Kidney Beans and Compressed Yeast contain similar levels of Iron and Magnesium per seven ounces.
• 7 ounces of Compressed Yeast lack sufficient amounts of Calcium

Comparison of macro-nutrients per 7 ounces:

• 7 ounces of Boiled California Red Kidney Beans have more Omega 3 and 1.2 times more Carbohydrate than Compressed Yeast.
• Both Boiled California Red Kidney Beans and Compressed Yeast offer comparable quantities of Energy, Fiber and Protein per seven ounces.
• 7 ounces of Compressed Yeast provide inadequate amounts of Omega 3
• Both Boiled California Red Kidney Beans as well as Compressed Baker Yeast provide inadequate amounts of Omega 6 in seven ounces.