Comparing Nutrients in 7 ounces Canned Carrots with Salt VS Whole Soft Wheat Flour

Macros Ratio

	Protein	Fat	Carbs
Canned Carrots with Salt	10%	6%	84%
Whole Soft Wheat Flour	11%	5%	84%

Macro Nutrients

	Canned Carrots with Salt	Whole Soft Wheat Flour	Recommended Dietary Allowance
Energy	1.7% 49.6kcal	22.7% 659kcal	2900kcal per day for Men 19-50 years
Fat	0.39% 0.38g	4% 3.87g	97g per day for Men 19-50 years
Saturated Fat	0.22% 0.071g	2.67% 0.85g	32g per day for Men 19-50 years
Omega 3	1.36% 0.022g	NA	1.6g per day for Men 19-50 years
Omega 6	0.92% 0.16g	NA	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	8.46% 11g	114% 148g	130g per day for Men 19-50 years
Sugars	6.8% 4.92g	2.8% 2.02g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	NA	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	NA	g per day for Men 19-50 years
Sucrose	NA	NA	g per day for Men 19-50 years
Fiber	7.83% 2.98g	68.4% 26g	38g per day for Men 19-50 years
Protein	2.27% 1.27g	34% 19g	56g per day for Men 19-50 years

Vitamins

	Canned Carrots with Salt	Whole Soft Wheat Flour	Recommended Dietary Allowance
Vitamin A	123% 1107μg	0% 0μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	2.98% 0.036mg	49% 0.59mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	4.58% 0.06mg	28.7% 0.37mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	6.85% 1.1mg	66.3% 10.6mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	5.36% 0.27mg	40% 2mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	17% 0.22mg	29% 0.38mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	4.47% 18μg	14% 55.6μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	NA	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	5.95% 5.36mg	0% 0mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	9.8% 1.47mg	7% 1.05mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	16.2% 19.4μg	3.14% 3.77μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Canned Carrots with Salt	Whole Soft Wheat Flour	Recommended Dietary Allowance
Calcium	4.96% 49.6mg	6.55% 65.5mg	1000mg per day for Men 19-50 years
Copper	23% 0.21mg	105% 0.94mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	16% 1.27mg	92% 7.36mg	8mg per day for Men 19-50 years
Magnesium	3.78% 16mg	55.3% 232mg	420mg per day for Men 19-50 years
Manganese	39% 0.89mg	293% 6.75mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	6.8% 47.6mg	92% 641mg	700mg per day for Men 19-50 years
Potassium	10.4% 355mg	23% 782mg	3400mg per day for Men 19-50 years
Selenium	1.44% 0.79μg	46% 25.2μg	55μg per day for Men 19-50 years
Sodium	32% 480mg	0.4% 5.95mg	1500mg per day for Men 19-50 years
Zinc	4.7% 0.52mg	53.4% 5.87mg	11mg per day for Men 19-50 years
Water	5% 184g	0.67% 24.6g	3700g per day for Men 19-50 years

Nutrient Comparison: Canned Carrots with Salt VS Whole Soft Wheat Flour per 7 oz

Compare the macro and micronutrient content in 7 oz of Canned Carrots with Salt versus 7 oz of Whole Soft Wheat Flour to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 7 ounces of Canned Carrots with Salt vs Whole Soft Wheat Flour:

• 7 ounces of Canned Carrots with Salt have more Vitamin A, more Vitamin C, 1.4 times more Vitamin E and 5.2 times more Vitamin K than Whole Soft Wheat Flour.
• While 7 oz of Soft Wheat Whole Grain Flour contain 16.5 times more Vitamin B1, 6.3 times more Vitamin B2, 9.7 times more Vitamin B3, 7.5 times more Vitamin B5, 1.7 times more Vitamin B6 and 3.1 times more Vitamin B9 than Drained Canned Carrots with Salt.
• 7 ounces of Canned Carrots with Salt have insufficient amounts of Vitamin B1
• 7 ounces of Whole Soft Wheat Flour have insufficient amounts of Vitamin A, Vitamin C and Vitamin K
• Both Drained Canned Carrots with Salt as well as Soft Wheat Whole Grain Flour have insufficient amounts of Vitamin D in seven ounces.

Comparing minerals per 7 ounces for Canned Carrots with Salt vs Whole Soft Wheat Flour:

• 7 ounces of Canned Carrots with Salt have 80.7 times more Sodium and 7.5 times more Water than Whole Soft Wheat Flour.
• While 7 oz of Soft Wheat Whole Grain Flour contain 1.3 times more Calcium, 4.6 times more Copper, 5.8 times more Iron, 14.6 times more Magnesium, 7.6 times more Manganese, 13.5 times more Phosphorus, 2.2 times more Potassium, 31.8 times more Selenium and 11.4 times more Zinc than Drained Canned Carrots with Salt.
• 7 ounces of Canned Carrots with Salt lack sufficient amounts of Magnesium and Selenium

Comparison of macro-nutrients per 7 ounces:

• 7 ounces of Canned Carrots with Salt have 2.4 times more Sugars than Whole Soft Wheat Flour.
• While 7 oz of Soft Wheat Whole Grain Flour contain 13.3 times more Energy, 10.3 times more Fat, 13.4 times more Carbohydrate, 8.7 times more Fiber and 15 times more Protein than Drained Canned Carrots with Salt.
• 7 ounces of Canned Carrots with Salt provide inadequate amounts of Energy and Protein