Nutrient Comparison: Dandelion Greens VS Red Kidney Beans per 7 oz
Compare the macro and micronutrient content in 7 oz of Dandelion Greens versus 7 oz of Red Kidney Beans to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 7 ounces of Dandelion Greens vs Red Kidney Beans:
- 7 ounces of Dandelion Greens have more Vitamin A, 1.2 times more Vitamin B2, 7.8 times more Vitamin C, 16.4 times more Vitamin E and 139 times more Vitamin K than Red Kidney Beans.
- While 7 oz of Raw Red Kidney Beans contain 3.2 times more Vitamin B1, 2.6 times more Vitamin B3, 9.3 times more Vitamin B5, 1.6 times more Vitamin B6 and 14.6 times more Vitamin B9 than Raw Dandelion Greens.
- 7 ounces of Dandelion Greens have insufficient amounts of Vitamin B5
- 7 ounces of Red Kidney Beans have insufficient amounts of Vitamin A and Vitamin E
- Both Raw Dandelion Greens as well as Raw Red Kidney Beans have insufficient amounts of Vitamin B12 and Vitamin D in seven ounces.
Comparing minerals per 7 ounces for Dandelion Greens vs Red Kidney Beans:
- 7 ounces of Dandelion Greens have 2.3 times more Calcium, 6.3 times more Sodium and 7.3 times more Water than Red Kidney Beans.
- While 7 oz of Raw Red Kidney Beans contain 4.1 times more Copper, 2.2 times more Iron, 3.8 times more Magnesium, 3.2 times more Manganese, 6.2 times more Phosphorus, 3.4 times more Potassium, 6.4 times more Selenium and 6.8 times more Zinc than Raw Dandelion Greens.
- 7 ounces of Dandelion Greens lack sufficient amounts of Selenium
Comparison of macro-nutrients per 7 ounces:
- 7 oz of Raw Red Kidney Beans contain 7.5 times more Energy, 8.1 times more Omega 3, 6.7 times more Carbohydrate, 3 times more Sugars, 4.3 times more Fiber and 8.3 times more Protein than Raw Dandelion Greens.
- 7 ounces of Dandelion Greens provide inadequate amounts of Energy
- Both Raw Dandelion Greens as well as Raw Red Kidney Beans provide inadequate amounts of Omega 6 in seven ounces.