Nutrient Comparison: Mungo Beans VS Navel Oranges per 7 oz
Compare the macro and micronutrient content in 7 oz of Mungo Beans versus 7 oz of Navel Oranges to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 7 ounces of Mungo Beans vs Navel Oranges:
- 7 ounces of Mungo Beans have 4 times more Vitamin B1, 5 times more Vitamin B2, 3.4 times more Vitamin B3, 3.5 times more Vitamin B5, 3.6 times more Vitamin B6 and 6.4 times more Vitamin B9 than Navel Oranges.
- While 7 oz of Raw Navel Oranges contain more Vitamin C than Raw Mungo Beans.
- 7 ounces of Mungo Beans have insufficient amounts of Vitamin C
- Both Raw Mungo Beans as well as Raw Navel Oranges have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in seven ounces.
Comparing minerals per 7 ounces for Mungo Beans vs Navel Oranges:
- 7 ounces of Mungo Beans have 3.2 times more Calcium, 25.2 times more Copper, 58.2 times more Iron, 24.3 times more Magnesium, 52.7 times more Manganese, 16.5 times more Phosphorus, 5.9 times more Potassium, more Selenium, 38 times more Sodium and 41.9 times more Zinc than Navel Oranges.
- While 7 oz of Raw Navel Oranges contain 8 times more Water than Raw Mungo Beans.
- 7 ounces of Navel Oranges lack sufficient amounts of Iron, Manganese, Selenium and Zinc
Comparison of macro-nutrients per 7 ounces:
- 7 ounces of Mungo Beans have 7 times more Energy, 111 times more Omega 3, 4.7 times more Carbohydrate, 8.3 times more Fiber and 27.7 times more Protein than Navel Oranges.
- 7 ounces of Navel Oranges provide inadequate amounts of Energy, Omega 3 and Protein
- Both Raw Mungo Beans as well as Raw Navel Oranges provide inadequate amounts of Omega 6 in seven ounces.