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Comparing Nutrients in 7 ounces Orange PeelVS Potato Skin

Macros Ratio

Protein Fat Carbs

Orange Peel
6%
2%
92%
Potato Skin
17%
1%
82%
7 oz ▼

Macro Nutrients

6.64%192kcal
Energy
3.97%115kcal
192 kcalvs115 kcal
Recommended Dietary Allowance for Energy is 2900kcal per day for Men 19-50 years .

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0.41%0.4g
Fat
0.2%0.2g
0.4 gvs0.2 g
Recommended Dietary Allowance for Fat is 97g per day for Men 19-50 years .

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0.15%0.048g
Saturated Fat
0.16%0.052g
0.048 gvs0.052 g
Recommended Dietary Allowance for Saturated Fat is 32g per day for Men 19-50 years .

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1.36%0.022g
Omega 3
1.24%0.02g
0.022 gvs0.02 g
Recommended Dietary Allowance for Omega 3 is 1.6g per day for Men 19-50 years .

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0.34%0.058g
Omega 6
0.37%0.064g
0.058 gvs0.064 g
Recommended Dietary Allowance for Omega 6 is 17g per day for Men 19-50 years .

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0%0mg
Cholesterol
0%0mg
0 mgvs0 mg
Recommended Dietary Allowance for Cholesterol is 290mg per day for Men 19-50 years .

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38%49.6g
Carbohydrate
19%24.7g
49.6 gvs24.7 g
Recommended Dietary Allowance for Carbohydrate is 130g per day for Men 19-50 years .

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NA
Sugars
NA
Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
NA gvsNA g
Recommended Dietary Allowance for Sugars is 72.5g per day for Men 19-50 years .

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NA
Fructose
NA
≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
NA gvsNA g
Recommended Dietary Allowance for Fructose is 72.5g per day for Men 19-50 years .

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NA
Glucose
NA
NA gvsNA g
Recommended Dietary Allowance for Glucose is g per day for Men 19-50 years .

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NA
Sucrose
NA
NA gvsNA g
Recommended Dietary Allowance for Sucrose is g per day for Men 19-50 years .

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55.4%21g
Fiber
13%4.96g
21 gvs4.96 g
Recommended Dietary Allowance for Fiber is 38g per day for Men 19-50 years .

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5.3%2.98g
Protein
9.1%5.1g
2.98 gvs5.1 g
Recommended Dietary Allowance for Protein is 56g per day for Men 19-50 years .

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Vitamins

4.63%41.7μg
Vitamin A
0%0μg
RAE, retinol activity equivalents
41.7 μgvs0 μg
Recommended Dietary Allowance for Vitamin A is 900μg per day for Men 19-50 years .

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20%0.24mg
Vitamin B1
3.47%0.042mg
Thiamine
0.24 mgvs0.042 mg
Recommended Dietary Allowance for Vitamin B1 is 1.2mg per day for Men 19-50 years .

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13.7%0.18mg
Vitamin B2
5.8%0.075mg
Riboflavin
0.18 mgvs0.075 mg
Recommended Dietary Allowance for Vitamin B2 is 1.3mg per day for Men 19-50 years .

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11%1.8mg
Vitamin B3
13%2.05mg
Niacin, nicotinic acid, niacinamide
1.8 mgvs2.05 mg
Recommended Dietary Allowance for Vitamin B3 is 16mg per day for Men 19-50 years .

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19.4%0.97mg
Vitamin B5
12%0.6mg
Pantothenic acid
0.97 mgvs0.6 mg
Recommended Dietary Allowance for Vitamin B5 is 5mg per day for Men 19-50 years .

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27%0.35mg
Vitamin B6
36.5%0.47mg
Pyridoxine
0.35 mgvs0.47 mg
Recommended Dietary Allowance for Vitamin B6 is 1.3mg per day for Men 19-50 years .

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NA
Vitamin B7
NA
Biotin
NA μgvsNA μg
Recommended Dietary Allowance for Vitamin B7 is 30μg per day for Men 19-50 years .

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15%59.5μg
Vitamin B9
8.43%33.7μg
Folates and Folic Acid
59.5 μgvs33.7 μg
Recommended Dietary Allowance for Vitamin B9 is 400μg per day for Men 19-50 years .

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0%0μg
Vitamin B12
0%0μg
Cobalamin
0 μgvs0 μg
Recommended Dietary Allowance for Vitamin B12 is 2.4μg per day for Men 19-50 years .

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300%270mg
Vitamin C
25%22.6mg
Ascorbic acid
270 mgvs22.6 mg
Recommended Dietary Allowance for Vitamin C is 90mg per day for Men 19-50 years .

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NA
Vitamin D
0%0IU
Calciferol, cholecalciferol, ergocalciferol
NA IUvs0 IU
Recommended Dietary Allowance for Vitamin D is 600IU per day for Men 19-50 years .

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3.3%0.5mg
Vitamin E
NA
Tocopherols and Tocotrienols
0.5 mgvsNA mg
Recommended Dietary Allowance for Vitamin E is 15mg per day for Men 19-50 years .

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NA
Vitamin K
NA
Phytomenadione or phylloquinone
NA μgvsNA μg
Recommended Dietary Allowance for Vitamin K is 120μg per day for Men 19-50 years .

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Minerals

32%319mg
Calcium
5.95%59.5mg
319 mgvs59.5 mg
Recommended Dietary Allowance for Calcium is 1000mg per day for Men 19-50 years .

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20.3%0.18mg
Copper
93%0.84mg
0.18 mgvs0.84 mg
Recommended Dietary Allowance for Copper is 0.9mg per day for Men 19-50 years .

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NA
Fluoride
NA
Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
NA μgvsNA μg
Recommended Dietary Allowance for Fluoride is 4000μg per day for Men 19-50 years .

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20%1.6mg
Iron
80.4%6.43mg
1.6 mgvs6.43 mg
Recommended Dietary Allowance for Iron is 8mg per day for Men 19-50 years .

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10.4%43.7mg
Magnesium
11%45.6mg
43.7 mgvs45.6 mg
Recommended Dietary Allowance for Magnesium is 420mg per day for Men 19-50 years .

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NA
Manganese
52%1.2mg
NA mgvs1.2 mg
Recommended Dietary Allowance for Manganese is 2.3mg per day for Men 19-50 years .

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NA
Molybdenum
NA
Molybdenum is an essential trace element that is naturally present in many foods [RDA]
NA μgvsNA μg
Recommended Dietary Allowance for Molybdenum is 45μg per day for Men 19-50 years .

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5.95%41.7mg
Phosphorus
10.8%75.4mg
41.7 mgvs75.4 mg
Recommended Dietary Allowance for Phosphorus is 700mg per day for Men 19-50 years .

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12.4%421mg
Potassium
24%820mg
421 mgvs820 mg
Recommended Dietary Allowance for Potassium is 3400mg per day for Men 19-50 years .

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3.6%2μg
Selenium
1.1%0.6μg
2 μgvs0.6 μg
Recommended Dietary Allowance for Selenium is 55μg per day for Men 19-50 years .

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0.4%5.95mg
Sodium
1.32%20mg
5.95 mgvs20 mg
Recommended Dietary Allowance for Sodium is 1500mg per day for Men 19-50 years .

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4.5%0.5mg
Zinc
6.3%0.69mg
0.5 mgvs0.69 mg
Recommended Dietary Allowance for Zinc is 11mg per day for Men 19-50 years .

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3.9%144g
Water
4.47%165g
144 gvs165 g
Recommended Dietary Allowance for Water is 3700g per day for Men 19-50 years .

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Nutrient Comparison: Orange Peel VS Potato Skin per 7 oz

Compare the macro and micronutrient content in 7 oz of Orange Peel versus 7 oz of Potato Skin to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 7 ounces of Orange Peel vs Potato Skin:

Comparing minerals per 7 ounces for Orange Peel vs Potato Skin:

Comparison of macro-nutrients per 7 ounces:

Frequently Asked Questions about Orange Peel VS Potato Skin

What are the health benefits of Orange Peel compared to Potato Skin?

Orange peel contains higher amounts of antioxidants, particularly flavonoids, which have anti-inflammatory and immune-boosting properties. Potato skin, on the other hand, is a good source of fiber, potassium, and vitamin C. Both orange peel and potato skin can contribute to a healthy diet, but they offer different nutritional benefits.

Can I lose weight easier by eating more Orange Peel or Potato Skin?

Both orange peel and potato skin are good sources of fiber, which can help with weight loss by promoting feelings of fullness and aiding in digestion. However, it is important to focus on a balanced diet that includes a variety of fruits, vegetables, whole grains, and legumes to support overall health and weight loss. Incorporating orange peel and potato skin into your diet can be beneficial, but it is not a guarantee for easier weight loss. It is best to focus on a well-rounded, plant-based diet and regular physical activity for sustainable weight loss.

Should I eat more Orange Peel or more Potato Skin to gain more muscles while training consistently?

Both orange peel and potato skin can be nutritious additions to your diet, but when it comes to gaining muscle while training consistently, potato skin may be more beneficial. Potato skin is a good source of potassium, vitamin C, fiber, and antioxidants, which can support muscle function and recovery. Additionally, the carbohydrates in potatoes can provide energy for your workouts. However, it's important to focus on a well-rounded diet that includes a variety of fruits, vegetables, whole grains, and plant-based proteins to support muscle growth and overall health.

What is the environmental impact of producing Orange Peel compared to Potato Skin?

Both orange peels and potato skins have environmental impacts, but producing orange peels tends to have a lower impact compared to potato skins. This is because orange peels are a byproduct of consuming the fruit, whereas potato skins are often discarded during processing. Additionally, orange peels can be composted or used for various purposes, reducing waste and environmental impact.




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