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Comparing Nutrients in 7 ounces Navel OrangesVS Red Potatoes

Macros Ratio

Protein Fat Carbs

Navel Oranges
7%
2%
91%
Red Potatoes
10%
2%
88%
7 oz ▼

Macro Nutrients

3.35%97kcal
Energy
4.8%139kcal
97 kcalvs139 kcal
Recommended Dietary Allowance for Energy is 2900kcal per day for Men 19-50 years .

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0.31%0.3g
Fat
0.29%0.28g
0.3 gvs0.28 g
Recommended Dietary Allowance for Fat is 97g per day for Men 19-50 years .

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0.11%0.034g
Saturated Fat
0.22%0.069g
0.034 gvs0.069 g
Recommended Dietary Allowance for Saturated Fat is 32g per day for Men 19-50 years .

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1.1%0.018g
Omega 3
1.74%0.028g
0.018 gvs0.028 g
Recommended Dietary Allowance for Omega 3 is 1.6g per day for Men 19-50 years .

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0.27%0.046g
Omega 6
0.51%0.087g
0.046 gvs0.087 g
Recommended Dietary Allowance for Omega 6 is 17g per day for Men 19-50 years .

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0%0mg
Cholesterol
0%0mg
0 mgvs0 mg
Recommended Dietary Allowance for Cholesterol is 290mg per day for Men 19-50 years .

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19%25g
Carbohydrate
24.3%31.6g
25 gvs31.6 g
Recommended Dietary Allowance for Carbohydrate is 130g per day for Men 19-50 years .

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23.3%17g
Sugars
3.53%2.56g
Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
17 gvs2.56 g
Recommended Dietary Allowance for Sugars is 72.5g per day for Men 19-50 years .

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6.16%4.47g
Fructose
0.85%0.62g
≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
4.47 gvs0.62 g
Recommended Dietary Allowance for Fructose is 72.5g per day for Men 19-50 years .

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%3.9g
Glucose
%0.79g
3.9 gvs0.79 g
Recommended Dietary Allowance for Glucose is g per day for Men 19-50 years .

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%8.5g
Sucrose
%0.58g
8.5 gvs0.58 g
Recommended Dietary Allowance for Sucrose is g per day for Men 19-50 years .

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11.5%4.37g
Fiber
8.88%3.37g
4.37 gvs3.37 g
Recommended Dietary Allowance for Fiber is 38g per day for Men 19-50 years .

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3.22%1.8g
Protein
6.7%3.75g
1.8 gvs3.75 g
Recommended Dietary Allowance for Protein is 56g per day for Men 19-50 years .

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Vitamins

2.65%24μg
Vitamin A
0%0μg
RAE, retinol activity equivalents
24 μgvs0 μg
Recommended Dietary Allowance for Vitamin A is 900μg per day for Men 19-50 years .

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11.2%0.13mg
Vitamin B1
13.4%0.16mg
Thiamine
0.13 mgvs0.16 mg
Recommended Dietary Allowance for Vitamin B1 is 1.2mg per day for Men 19-50 years .

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7.8%0.1mg
Vitamin B2
4.73%0.062mg
Riboflavin
0.1 mgvs0.062 mg
Recommended Dietary Allowance for Vitamin B2 is 1.3mg per day for Men 19-50 years .

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5.27%0.84mg
Vitamin B3
14.3%2.3mg
Niacin, nicotinic acid, niacinamide
0.84 mgvs2.3 mg
Recommended Dietary Allowance for Vitamin B3 is 16mg per day for Men 19-50 years .

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10.4%0.52mg
Vitamin B5
11%0.55mg
Pantothenic acid
0.52 mgvs0.55 mg
Recommended Dietary Allowance for Vitamin B5 is 5mg per day for Men 19-50 years .

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12%0.16mg
Vitamin B6
26%0.34mg
Pyridoxine
0.16 mgvs0.34 mg
Recommended Dietary Allowance for Vitamin B6 is 1.3mg per day for Men 19-50 years .

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NA
Vitamin B7
NA
Biotin
NA μgvsNA μg
Recommended Dietary Allowance for Vitamin B7 is 30μg per day for Men 19-50 years .

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17%67.5μg
Vitamin B9
8.93%35.7μg
Folates and Folic Acid
67.5 μgvs35.7 μg
Recommended Dietary Allowance for Vitamin B9 is 400μg per day for Men 19-50 years .

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0%0μg
Vitamin B12
0%0μg
Cobalamin
0 μgvs0 μg
Recommended Dietary Allowance for Vitamin B12 is 2.4μg per day for Men 19-50 years .

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130%117mg
Vitamin C
19%17mg
Ascorbic acid
117 mgvs17 mg
Recommended Dietary Allowance for Vitamin C is 90mg per day for Men 19-50 years .

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0%0IU
Vitamin D
0%0IU
Calciferol, cholecalciferol, ergocalciferol
0 IUvs0 IU
Recommended Dietary Allowance for Vitamin D is 600IU per day for Men 19-50 years .

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2%0.3mg
Vitamin E
0.13%0.02mg
Tocopherols and Tocotrienols
0.3 mgvs0.02 mg
Recommended Dietary Allowance for Vitamin E is 15mg per day for Men 19-50 years .

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0%0μg
Vitamin K
4.8%5.75μg
Phytomenadione or phylloquinone
0 μgvs5.75 μg
Recommended Dietary Allowance for Vitamin K is 120μg per day for Men 19-50 years .

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Minerals

8.53%85.3mg
Calcium
2%20mg
85.3 mgvs20 mg
Recommended Dietary Allowance for Calcium is 1000mg per day for Men 19-50 years .

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8.6%0.077mg
Copper
29.5%0.27mg
0.077 mgvs0.27 mg
Recommended Dietary Allowance for Copper is 0.9mg per day for Men 19-50 years .

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NA
Fluoride
NA
Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
NA μgvsNA μg
Recommended Dietary Allowance for Fluoride is 4000μg per day for Men 19-50 years .

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3.22%0.26mg
Iron
18%1.45mg
0.26 mgvs1.45 mg
Recommended Dietary Allowance for Iron is 8mg per day for Men 19-50 years .

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5.2%22mg
Magnesium
10.4%43.7mg
22 mgvs43.7 mg
Recommended Dietary Allowance for Magnesium is 420mg per day for Men 19-50 years .

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2.5%0.058mg
Manganese
12%0.28mg
0.058 mgvs0.28 mg
Recommended Dietary Allowance for Manganese is 2.3mg per day for Men 19-50 years .

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NA
Molybdenum
NA
Molybdenum is an essential trace element that is naturally present in many foods [RDA]
NA μgvsNA μg
Recommended Dietary Allowance for Molybdenum is 45μg per day for Men 19-50 years .

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6.52%45.6mg
Phosphorus
17.3%121mg
45.6 mgvs121 mg
Recommended Dietary Allowance for Phosphorus is 700mg per day for Men 19-50 years .

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9.7%329mg
Potassium
26.6%903mg
329 mgvs903 mg
Recommended Dietary Allowance for Potassium is 3400mg per day for Men 19-50 years .

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0%0μg
Selenium
1.8%0.99μg
0 μgvs0.99 μg
Recommended Dietary Allowance for Selenium is 55μg per day for Men 19-50 years .

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0.13%2mg
Sodium
2.4%35.7mg
2 mgvs35.7 mg
Recommended Dietary Allowance for Sodium is 1500mg per day for Men 19-50 years .

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1.44%0.16mg
Zinc
5.95%0.65mg
0.16 mgvs0.65 mg
Recommended Dietary Allowance for Zinc is 11mg per day for Men 19-50 years .

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4.6%171g
Water
4.34%161g
171 gvs161 g
Recommended Dietary Allowance for Water is 3700g per day for Men 19-50 years .

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Nutrient Comparison: Navel Oranges VS Red Potatoes per 7 oz

Compare the macro and micronutrient content in 7 oz of Navel Oranges versus 7 oz of Red Potatoes to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 7 ounces of Navel Oranges vs Red Potatoes:

Comparing minerals per 7 ounces for Navel Oranges vs Red Potatoes:

Comparison of macro-nutrients per 7 ounces:

Frequently Asked Questions about Navel Oranges VS Red Potatoes

What are the health benefits of Navel Oranges compared to Red Potatoes?

Navel oranges are a great source of vitamin C, fiber, and antioxidants which can help boost the immune system, promote healthy skin, and reduce inflammation. Red potatoes, on the other hand, are rich in potassium, vitamin C, and fiber which can support heart health, aid digestion, and provide sustained energy. Both are nutritious options, but navel oranges have the added benefit of antioxidants that red potatoes do not provide.

Can I lose weight easier by eating more Navel Oranges or Red Potatoes?

Both navel oranges and red potatoes can be part of a healthy weight loss diet due to their high fiber content and nutrient density. However, navel oranges are lower in calories and higher in water content compared to red potatoes, making them a better choice for weight loss. Additionally, the natural sugars in oranges can help satisfy sweet cravings in a healthier way. Incorporating a variety of fruits and vegetables, along with other whole foods, into your diet is key for successful and sustainable weight loss.

Should I eat more Navel Oranges or more Red Potatoes to gain more muscles while training consistently?

To gain more muscles while training consistently, it is important to focus on consuming an adequate amount of protein. Red potatoes are not a significant source of protein, while navel oranges are low in protein as well. For muscle growth, consider incorporating plant-based protein sources such as legumes, tofu, tempeh, quinoa, and nuts and seeds into your diet.

What is the environmental impact of producing Navel Oranges compared to Red Potatoes?

The environmental impact of producing Navel Oranges is generally higher compared to Red Potatoes due to factors such as water usage, pesticide use, transportation emissions, and land usage. Oranges require more water to grow and are often grown in regions that face water scarcity issues. Additionally, oranges are more susceptible to pests and diseases, leading to higher pesticide usage. On the other hand, potatoes have a lower water footprint and can be grown in a wider range of climates, reducing the need for transportation emissions. Overall, choosing locally grown, organic produce can help reduce the environmental impact of both Navel Oranges and Red Potatoes.




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