Nutrient Comparison: Valencia Peanuts VS Roasted Breadfruit Seeds per 7 oz
Compare the macro and micronutrient content in 7 oz of Valencia Peanuts versus 7 oz of Roasted Breadfruit Seeds to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 7 ounces of Valencia Peanuts vs Roasted Breadfruit Seeds:
- 7 ounces of Valencia Peanuts have 1.6 times more Vitamin B1, 1.3 times more Vitamin B2, 1.7 times more Vitamin B3, 1.8 times more Vitamin B5 and 4.2 times more Vitamin B9 than Roasted Breadfruit Seeds.
- While 7 oz of Roasted Breadfruit Seeds contain more Vitamin C than Raw Valencia Peanuts.
- Both Valencia Peanuts and Roasted Breadfruit Seeds provide similar amounts of Vitamin B6 per seven ounces.
- 7 ounces of Valencia Peanuts have insufficient amounts of Vitamin C
- Both Raw Valencia Peanuts as well as Roasted Breadfruit Seeds have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in seven ounces.
Comparing minerals per 7 ounces for Valencia Peanuts vs Roasted Breadfruit Seeds:
- 7 ounces of Valencia Peanuts have 2.3 times more Iron, 3 times more Magnesium, 12.1 times more Manganese, 1.9 times more Phosphorus and 3.2 times more Zinc than Roasted Breadfruit Seeds.
- While 7 oz of Roasted Breadfruit Seeds contain 1.4 times more Calcium and 3.3 times more Potassium than Raw Valencia Peanuts.
- Both Valencia Peanuts and Roasted Breadfruit Seeds contain similar levels of Copper per seven ounces.
Comparison of macro-nutrients per 7 ounces:
- 7 ounces of Valencia Peanuts have 2.8 times more Energy, 17.6 times more Fat, 10.1 times more Saturated Fat, 14.9 times more Omega 6, 1.5 times more Fiber and 4 times more Protein than Roasted Breadfruit Seeds.
- While 7 oz of Roasted Breadfruit Seeds contain 33.2 times more Omega 3 and 1.9 times more Carbohydrate than Raw Valencia Peanuts.
- 7 ounces of Valencia Peanuts provide inadequate amounts of Omega 3