Nutrient Comparison: Ground Mustard Seed VS California Red Kidney Beans per 7 oz
Compare the macro and micronutrient content in 7 oz of Ground Mustard Seed versus 7 oz of California Red Kidney Beans to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 7 ounces of Ground Mustard Seed vs California Red Kidney Beans:
- 7 ounces of Ground Mustard Seed have 1.5 times more Vitamin B1, 2.3 times more Vitamin B3 and 1.6 times more Vitamin C than California Red Kidney Beans.
- While 7 oz of Raw California Red Kidney Beans contain 2.4 times more Vitamin B9 than Ground Mustard Seed Spices.
- Both Ground Mustard Seed and California Red Kidney Beans provide similar amounts of Vitamin B2, Vitamin B5 and Vitamin B6 per seven ounces.
- Both Ground Mustard Seed Spices as well as Raw California Red Kidney Beans have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in seven ounces.
Comparing minerals per 7 ounces for Ground Mustard Seed vs California Red Kidney Beans:
- 7 ounces of Ground Mustard Seed have 1.4 times more Calcium, 2.3 times more Magnesium, 2.4 times more Manganese, 2 times more Phosphorus, 65 times more Selenium and 2.4 times more Zinc than California Red Kidney Beans.
- While 7 oz of Raw California Red Kidney Beans contain 1.7 times more Copper and 2 times more Potassium than Ground Mustard Seed Spices.
- Both Ground Mustard Seed and California Red Kidney Beans contain similar levels of Iron per seven ounces.
Comparison of macro-nutrients per 7 ounces:
- 7 ounces of Ground Mustard Seed have 1.5 times more Energy, 145 times more Fat, 55.3 times more Saturated Fat, 45.1 times more Omega 3 and 109.6 times more Omega 6 than California Red Kidney Beans.
- While 7 oz of Raw California Red Kidney Beans contain 2.1 times more Carbohydrate and 2 times more Fiber than Ground Mustard Seed Spices.
- Both Ground Mustard Seed and California Red Kidney Beans offer comparable quantities of Protein per seven ounces.
- 7 ounces of California Red Kidney Beans provide inadequate amounts of Omega 6