Nutrient Comparison: Cabernet Sauvignon Red Wine VS Frozen Chopped Broccoli per 100 g
Compare the macro and micronutrient content in 100 g of Cabernet Sauvignon Red Wine versus 100 g of Frozen Chopped Broccoli to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Cabernet Sauvignon Red Wine vs Frozen Chopped Broccoli:
- Both Cabernet Sauvignon Red Table Wine and Frozen Chopped Broccoli, Unprepared have similar amounts of vitamins per 100 g
Comparing minerals per 100 grams for Cabernet Sauvignon Red Wine vs Frozen Chopped Broccoli:
- Both Cabernet Sauvignon Red Table Wine and Frozen Chopped Broccoli, Unprepared have similar amounts of minerals per 100 g
- Both Cabernet Sauvignon Red Wine and Frozen Chopped Broccoli contain similar levels of Water per 100 grams.
Comparison of macro-nutrients per 100 grams:
- 100 grams of Cabernet Sauvignon Red Wine have 3.2 times more Energy than Frozen Chopped Broccoli.
- While 100 g of Frozen Chopped Broccoli, Unprepared contain 1.8 times more Carbohydrate and 40.1 times more Protein than Cabernet Sauvignon Red Table Wine.
- 100 grams of Cabernet Sauvignon Red Wine provide inadequate amounts of Protein
- 100 grams of Frozen Chopped Broccoli provide inadequate amounts of Energy