Nutrient Comparison: Cabernet Sauvignon Red Wine VS Frozen Chopped Broccoli per 5 oz
Compare the macro and micronutrient content in 5 oz of Cabernet Sauvignon Red Wine versus 5 oz of Frozen Chopped Broccoli to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 5 ounces of Cabernet Sauvignon Red Wine vs Frozen Chopped Broccoli:
- Both Cabernet Sauvignon Red Table Wine and Frozen Chopped Broccoli, Unprepared have similar amounts of vitamins per 5 oz
Comparing minerals per 5 ounces for Cabernet Sauvignon Red Wine vs Frozen Chopped Broccoli:
- Both Cabernet Sauvignon Red Table Wine and Frozen Chopped Broccoli, Unprepared have similar amounts of minerals per 5 oz
- Both Cabernet Sauvignon Red Wine and Frozen Chopped Broccoli contain similar levels of Water per five ounces.
Comparison of macro-nutrients per 5 ounces:
- 5 ounces of Cabernet Sauvignon Red Wine have 3.2 times more Energy than Frozen Chopped Broccoli.
- While 5 oz of Frozen Chopped Broccoli, Unprepared contain 1.8 times more Carbohydrate and 40.1 times more Protein than Cabernet Sauvignon Red Table Wine.
- 5 ounces of Cabernet Sauvignon Red Wine provide inadequate amounts of Protein
- 5 ounces of Frozen Chopped Broccoli provide inadequate amounts of Energy