Nutrient Comparison: Apricots, canned, heavy syrup pack, without skin, solids and liquids VS Cauliflower per 100 g
Compare the macro and micronutrient content in 100 g of Apricots, canned, heavy syrup pack, without skin, solids and liquids versus 100 g of Cauliflower to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Apricots, canned, heavy syrup pack, without skin, solids and liquids vs Cauliflower:
- 100 grams of Apricots, canned, heavy syrup pack, without skin, solids and liquids have more Vitamin A than Cauliflower.
- While 100 g of Raw Cauliflower contain 2.6 times more Vitamin B1, 2.6 times more Vitamin B2, 7.3 times more Vitamin B5, 3.4 times more Vitamin B6, 28.5 times more Vitamin B9 and 17.2 times more Vitamin C than Apricots, canned, heavy syrup pack, without skin, solids and liquids.
- Both Apricots, canned, heavy syrup pack, without skin, solids and liquids and Cauliflower provide similar amounts of Vitamin B3 per 100 grams.
- 100 grams of Apricots, canned, heavy syrup pack, without skin, solids and liquids have insufficient amounts of Vitamin B1, Vitamin B2, Vitamin B5 and Vitamin B9
- 100 grams of Cauliflower have insufficient amounts of Vitamin A
- Both Apricots, canned, heavy syrup pack, without skin, solids and liquids as well as Raw Cauliflower have insufficient amounts of Vitamin B12 and Vitamin D in 100 grams.
Comparing minerals per 100 grams for Apricots, canned, heavy syrup pack, without skin, solids and liquids vs Cauliflower:
- 100 grams of Apricots, canned, heavy syrup pack, without skin, solids and liquids have 1.7 times more Copper than Cauliflower.
- While 100 g of Raw Cauliflower contain 2.4 times more Calcium, 1.9 times more Magnesium, 3 times more Manganese, 3.4 times more Phosphorus, 2.2 times more Potassium, 2.7 times more Sodium and 2.7 times more Zinc than Apricots, canned, heavy syrup pack, without skin, solids and liquids.
- Both Apricots, canned, heavy syrup pack, without skin, solids and liquids and Cauliflower contain similar levels of Iron and Water per 100 grams.
- 100 grams of Apricots, canned, heavy syrup pack, without skin, solids and liquids lack sufficient amounts of Calcium, Magnesium, Phosphorus and Zinc
Comparison of macro-nutrients per 100 grams:
- 100 grams of Apricots, canned, heavy syrup pack, without skin, solids and liquids have 3.3 times more Energy and 4.3 times more Carbohydrate than Cauliflower.
- While 100 g of Raw Cauliflower contain 3.8 times more Protein than Apricots, canned, heavy syrup pack, without skin, solids and liquids.
- Both Apricots, canned, heavy syrup pack, without skin, solids and liquids and Cauliflower offer comparable quantities of Fiber per 100 grams.
- 100 grams of Apricots, canned, heavy syrup pack, without skin, solids and liquids provide inadequate amounts of Protein
- 100 grams of Cauliflower provide inadequate amounts of Energy
- Both Apricots, canned, heavy syrup pack, without skin, solids and liquids as well as Raw Cauliflower provide inadequate amounts of Omega 6 in 100 grams.