Nutrient Comparison: Sweetened Frozen Apricots VS Almond paste per 100 g
Compare the macro and micronutrient content in 100 g of Sweetened Frozen Apricots versus 100 g of Almond paste to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Sweetened Frozen Apricots vs Almond paste:
- 100 grams of Sweetened Frozen Apricots have more Vitamin A, 1.8 times more Vitamin B5, 1.7 times more Vitamin B6 and 90 times more Vitamin C than Almond paste.
- While 100 g of Almond paste contain 4.1 times more Vitamin B1, 10.4 times more Vitamin B2, 1.8 times more Vitamin B3 and 36.5 times more Vitamin B9 than Sweetened Frozen Apricots.
- 100 grams of Sweetened Frozen Apricots have insufficient amounts of Vitamin B1 and Vitamin B9
- 100 grams of Almond paste have insufficient amounts of Vitamin A and Vitamin C
- Both Sweetened Frozen Apricots as well as Almond paste have insufficient amounts of Vitamin B12 and Vitamin D in 100 grams.
Comparing minerals per 100 grams for Sweetened Frozen Apricots vs Almond paste:
- 100 g of Almond paste contain 17.2 times more Calcium, 7.1 times more Copper, 1.8 times more Iron, 14.4 times more Magnesium, 17.1 times more Manganese, 13.6 times more Phosphorus, 1.4 times more Potassium, 10.5 times more Selenium and 14.8 times more Zinc than Sweetened Frozen Apricots.
- 100 grams of Sweetened Frozen Apricots lack sufficient amounts of Calcium, Selenium and Zinc
Comparison of macro-nutrients per 100 grams:
- 100 g of Almond paste contain 4.7 times more Energy, 277.4 times more Fat, 375.6 times more Saturated Fat, more Omega 3, 278.8 times more Omega 6, 1.9 times more Carbohydrate, 2.2 times more Fiber and 12.9 times more Protein than Sweetened Frozen Apricots.
- 100 grams of Sweetened Frozen Apricots provide inadequate amounts of Omega 3, Omega 6 and Protein