Nutrient Comparison: Boiled California Red Kidney Beans VS Lightly Salted Oil Roasted Almonds per 100 g
Compare the macro and micronutrient content in 100 g of Boiled California Red Kidney Beans versus 100 g of Lightly Salted Oil Roasted Almonds to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Boiled California Red Kidney Beans vs Lightly Salted Oil Roasted Almonds:
- 100 grams of Boiled California Red Kidney Beans have 1.4 times more Vitamin B1 and 2.7 times more Vitamin B9 than Lightly Salted Oil Roasted Almonds.
- While 100 g of Lightly Salted Oil Roasted Almonds contain 12.6 times more Vitamin B2 and 6.8 times more Vitamin B3 than Boiled California Red Kidney Beans.
- Both Boiled California Red Kidney Beans and Lightly Salted Oil Roasted Almonds provide similar amounts of Vitamin B5 and Vitamin B6 per 100 grams.
- Both Boiled California Red Kidney Beans as well as Lightly Salted Oil Roasted Almonds have insufficient amounts of Vitamin B12 and Vitamin C in 100 grams.
Comparing minerals per 100 grams for Boiled California Red Kidney Beans vs Lightly Salted Oil Roasted Almonds:
- 100 g of Lightly Salted Oil Roasted Almonds contain 4.4 times more Calcium, 3.3 times more Copper, 5.7 times more Magnesium, 7.7 times more Manganese, 3.4 times more Phosphorus, 1.7 times more Potassium, 3.4 times more Selenium, 35.8 times more Sodium and 3.6 times more Zinc than Boiled California Red Kidney Beans.
- Both Boiled California Red Kidney Beans and Lightly Salted Oil Roasted Almonds contain similar levels of Iron per 100 grams.
Comparison of macro-nutrients per 100 grams:
- 100 grams of Boiled California Red Kidney Beans have more Omega 3 and 1.3 times more Carbohydrate than Lightly Salted Oil Roasted Almonds.
- While 100 g of Lightly Salted Oil Roasted Almonds contain 4.9 times more Energy, 613 times more Fat, 300.5 times more Saturated Fat, 676 times more Omega 6 and 2.3 times more Protein than Boiled California Red Kidney Beans.
- Both Boiled California Red Kidney Beans and Lightly Salted Oil Roasted Almonds offer comparable quantities of Fiber per 100 grams.
- 100 grams of Boiled California Red Kidney Beans provide inadequate amounts of Omega 6
- 100 grams of Lightly Salted Oil Roasted Almonds provide inadequate amounts of Omega 3