Nutrient Comparison: California Red Kidney Beans VS Prepared Dry Mix Stuffing Bread per 100 g
Compare the macro and micronutrient content in 100 g of California Red Kidney Beans versus 100 g of Prepared Dry Mix Stuffing Bread to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of California Red Kidney Beans vs Prepared Dry Mix Stuffing Bread:
- 100 grams of California Red Kidney Beans have 3.8 times more Vitamin B1, 2.1 times more Vitamin B2, 1.4 times more Vitamin B3, 7.1 times more Vitamin B5, 10.2 times more Vitamin B6, 10.6 times more Vitamin B9 and more Vitamin C than Prepared Dry Mix Stuffing Bread.
- While 100 g of Bread, stuffing, dry mix, prepared contain more Vitamin A than Raw California Red Kidney Beans.
- 100 grams of California Red Kidney Beans have insufficient amounts of Vitamin A
- 100 grams of Prepared Dry Mix Stuffing Bread have insufficient amounts of Vitamin C
- Both Raw California Red Kidney Beans as well as Bread, stuffing, dry mix, prepared have insufficient amounts of Vitamin B12 and Vitamin D in 100 grams.
Comparing minerals per 100 grams for California Red Kidney Beans vs Prepared Dry Mix Stuffing Bread:
- 100 grams of California Red Kidney Beans have 6.5 times more Calcium, 17.2 times more Copper, 9.8 times more Iron, 14.5 times more Magnesium, 6.8 times more Manganese, 10.7 times more Phosphorus, 22.2 times more Potassium and 11.1 times more Zinc than Prepared Dry Mix Stuffing Bread.
- While 100 g of Bread, stuffing, dry mix, prepared contain 3.7 times more Selenium and 43.5 times more Sodium than Raw California Red Kidney Beans.
- 100 grams of Prepared Dry Mix Stuffing Bread lack sufficient amounts of Potassium
Comparison of macro-nutrients per 100 grams:
- 100 grams of California Red Kidney Beans have 1.7 times more Energy, 3.2 times more Carbohydrate, 31.1 times more Fiber and 8.9 times more Protein than Prepared Dry Mix Stuffing Bread.
- While 100 g of Bread, stuffing, dry mix, prepared contain 48.2 times more Fat, 64.4 times more Saturated Fat, 3.5 times more Omega 3 and 60.4 times more Omega 6 than Raw California Red Kidney Beans.
- 100 grams of California Red Kidney Beans provide inadequate amounts of Omega 6