Nutrient Comparison: Canned low Salt Pinto Beans with Liquids VS Dried Beechnuts per 100 g
Compare the macro and micronutrient content in 100 g of Canned low Salt Pinto Beans with Liquids versus 100 g of Dried Beechnuts to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Canned low Salt Pinto Beans with Liquids vs Dried Beechnuts:
- 100 g of Dried Beechnuts contain 5.8 times more Vitamin B1, 23.2 times more Vitamin B2, 3.3 times more Vitamin B3, 6.8 times more Vitamin B5, 5.1 times more Vitamin B6, 4.7 times more Vitamin B9 and 22.1 times more Vitamin C than Canned Pinto Beans Solids and Liquids low Salt.
- 100 grams of Canned low Salt Pinto Beans with Liquids have insufficient amounts of Vitamin B2, Vitamin B3 and Vitamin C
- Both Canned Pinto Beans Solids and Liquids low Salt as well as Dried Beechnuts have insufficient amounts of Vitamin A and Vitamin B12 in 100 grams.
Comparing minerals per 100 grams for Canned low Salt Pinto Beans with Liquids vs Dried Beechnuts:
- 100 grams of Canned low Salt Pinto Beans with Liquids have 47 times more Calcium, more Magnesium, more Phosphorus, 3.8 times more Sodium, 1.6 times more Zinc and 11.8 times more Water than Dried Beechnuts.
- While 100 g of Dried Beechnuts contain 4.1 times more Copper, 1.7 times more Iron, 4.2 times more Manganese and 3.7 times more Potassium than Canned Pinto Beans Solids and Liquids low Salt.
- 100 grams of Dried Beechnuts lack sufficient amounts of Calcium, Magnesium and Phosphorus
Comparison of macro-nutrients per 100 grams:
- 100 g of Dried Beechnuts contain 7 times more Energy, 89.3 times more Fat, 49.3 times more Saturated Fat, 14.4 times more Omega 3, 213.8 times more Omega 6, 2.2 times more Carbohydrate and 1.3 times more Protein than Canned Pinto Beans Solids and Liquids low Salt.
- 100 grams of Canned low Salt Pinto Beans with Liquids provide inadequate amounts of Omega 6