Nutrient Comparison: Non-alcoholic Wine VS Almond paste per 100 g
Compare the macro and micronutrient content in 100 g of Non-alcoholic Wine versus 100 g of Almond paste to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Non-alcoholic Wine vs Almond paste:
- 100 g of Almond paste contain more Vitamin B1, 41.4 times more Vitamin B2, 14.2 times more Vitamin B3, 1.8 times more Vitamin B6, 73 times more Vitamin B9 and more Vitamin E than Non-alcoholic Wine.
- 100 grams of Non-alcoholic Wine have insufficient amounts of Vitamin B1, Vitamin B2, Vitamin B3, Vitamin B6, Vitamin B9 and Vitamin E
- Both Non-alcoholic Wine as well as Almond paste have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C, Vitamin D and Vitamin K in 100 grams.
Comparing minerals per 100 grams for Non-alcoholic Wine vs Almond paste:
- 100 grams of Non-alcoholic Wine have 7 times more Water than Almond paste.
- While 100 g of Almond paste contain 19.1 times more Calcium, 41.3 times more Copper, 4 times more Iron, 13 times more Magnesium, 17.2 times more Phosphorus, 3.6 times more Potassium, 21 times more Selenium and 18.5 times more Zinc than Non-alcoholic Wine.
- 100 grams of Non-alcoholic Wine lack sufficient amounts of Calcium, Copper, Selenium and Zinc
Comparison of macro-nutrients per 100 grams:
- 100 g of Almond paste contain 76.3 times more Energy, more Fat, more Saturated Fat, more Omega 3, more Omega 6, 43.5 times more Carbohydrate, 33 times more Sugars, more Fiber and 18 times more Protein than Non-alcoholic Wine.
- 100 grams of Non-alcoholic Wine provide inadequate amounts of Energy, Omega 3, Omega 6, Carbohydrate, Fiber and Protein