Nutrient Comparison: Dry Mix Cornbread Bread Stuffing VS Royal Red Kidney Beans per 100 g
Compare the macro and micronutrient content in 100 g of Dry Mix Cornbread Bread Stuffing versus 100 g of Royal Red Kidney Beans to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Dry Mix Cornbread Bread Stuffing vs Royal Red Kidney Beans:
- 100 grams of Dry Mix Cornbread Bread Stuffing have 1.3 times more Vitamin B1, 1.5 times more Vitamin B2 and 2.3 times more Vitamin B3 than Royal Red Kidney Beans.
- While 100 g of Raw Royal Red Kidney Beans contain 2.7 times more Vitamin B5, 2.7 times more Vitamin B6, 2.2 times more Vitamin B9 and 1.3 times more Vitamin C than Dry Mix Cornbread Bread Stuffing .
- Both Dry Mix Cornbread Bread Stuffing as well as Raw Royal Red Kidney Beans have insufficient amounts of Vitamin A and Vitamin B12 in 100 grams.
Comparing minerals per 100 grams for Dry Mix Cornbread Bread Stuffing vs Royal Red Kidney Beans:
- 100 grams of Dry Mix Cornbread Bread Stuffing have 9.3 times more Selenium and 109.9 times more Sodium than Royal Red Kidney Beans.
- While 100 g of Raw Royal Red Kidney Beans contain 1.7 times more Calcium, 4.4 times more Copper, 2.7 times more Iron, 3.1 times more Magnesium, 2.1 times more Manganese, 3.6 times more Phosphorus, 6.6 times more Potassium and 3.5 times more Zinc than Dry Mix Cornbread Bread Stuffing .
Comparison of macro-nutrients per 100 grams:
- 100 grams of Dry Mix Cornbread Bread Stuffing have 9.3 times more Fat, 14.2 times more Saturated Fat, 10.6 times more Omega 6 and 1.3 times more Carbohydrate than Royal Red Kidney Beans.
- While 100 g of Raw Royal Red Kidney Beans contain 3.2 times more Omega 3, 1.7 times more Fiber and 2.5 times more Protein than Dry Mix Cornbread Bread Stuffing .
- Both Dry Mix Cornbread Bread Stuffing and Royal Red Kidney Beans offer comparable quantities of Energy per 100 grams.
- 100 grams of Royal Red Kidney Beans provide inadequate amounts of Omega 6