Comparing Nutrients in 100 grams Frozen Chopped Broccoli VS Cake, pudding-type, carrot, dry mix

Macros Ratio

	Protein	Fat	Carbs
Frozen Chopped Broccoli	34%	8%	58%
Cake, pudding-type, carrot, dry mix	5%	21%	74%

Macro Nutrients

	Frozen Chopped Broccoli	Cake, pudding-type, carrot, dry mix	Recommended Dietary Allowance
Energy	0.9% 26kcal	14.3% 415kcal	2900kcal per day for Men 19-50 years
Fat	0.3% 0.29g	10% 9.8g	97g per day for Men 19-50 years
Saturated Fat	0.14% 0.044g	4.6% 1.47g	32g per day for Men 19-50 years
Omega 3	6.56% 0.11g	16% 0.26g	1.6g per day for Men 19-50 years
Omega 6	0.18% 0.031g	20.2% 3.44g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	3.68% 4.8g	61% 79.2g	130g per day for Men 19-50 years
Sugars	1.86% 1.35g	NA	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	1.14% 0.83g	NA	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	% 0.75g	NA	g per day for Men 19-50 years
Sucrose	NA	NA	g per day for Men 19-50 years
Fiber	7.9% 3g	NA	38g per day for Men 19-50 years
Protein	5% 2.8g	9.1% 5.1g	56g per day for Men 19-50 years

Vitamins

	Frozen Chopped Broccoli	Cake, pudding-type, carrot, dry mix	Recommended Dietary Allowance
Vitamin A	5.78% 52μg	10.8% 97μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	4.4% 0.053mg	22% 0.27mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	7.4% 0.096mg	13% 0.17mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	2.94% 0.47mg	13.8% 2.2mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	5.6% 0.28mg	5.88% 0.29mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	10% 0.13mg	6.08% 0.079mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	16.8% 67μg	16.8% 67μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	1.67% 0.04μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	62.7% 56.4mg	1.33% 1.2mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	NA	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	8.13% 1.22mg	NA	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	67.6% 81μg	NA	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Frozen Chopped Broccoli	Cake, pudding-type, carrot, dry mix	Recommended Dietary Allowance
Calcium	5.6% 56mg	17% 172mg	1000mg per day for Men 19-50 years
Copper	4.22% 0.038mg	5.56% 0.05mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	10% 0.81mg	22.5% 1.8mg	8mg per day for Men 19-50 years
Magnesium	4.3% 18mg	1.9% 8mg	420mg per day for Men 19-50 years
Manganese	12.8% 0.29mg	23% 0.53mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	7.14% 50mg	35.3% 247mg	700mg per day for Men 19-50 years
Potassium	6.24% 212mg	4.97% 169mg	3400mg per day for Men 19-50 years
Selenium	5.1% 2.8μg	27% 15μg	55μg per day for Men 19-50 years
Sodium	1.6% 24mg	37.8% 567mg	1500mg per day for Men 19-50 years
Zinc	4.36% 0.48mg	1.8% 0.2mg	11mg per day for Men 19-50 years
Water	2.47% 91g	0.097% 3.6g	3700g per day for Men 19-50 years

Nutrient Comparison: Frozen Chopped Broccoli VS Cake, pudding-type, carrot, dry mix per 100 g

Compare the macro and micronutrient content in 100 g of Frozen Chopped Broccoli versus 100 g of Cake, pudding-type, carrot, dry mix to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 100 grams of Frozen Chopped Broccoli vs Cake, pudding-type, carrot, dry mix:

• 100 grams of Frozen Chopped Broccoli have 1.6 times more Vitamin B6 and 47 times more Vitamin C than Cake, pudding-type, carrot, dry mix.
• While 100 g of Cake, pudding-type, carrot, dry mix contain 1.9 times more Vitamin A, 5 times more Vitamin B1, 1.8 times more Vitamin B2 and 4.7 times more Vitamin B3 than Frozen Chopped Broccoli, Unprepared.
• Both Frozen Chopped Broccoli and Cake, pudding-type, carrot, dry mix provide similar amounts of Vitamin B5 and Vitamin B9 per 100 grams.
• 100 grams of Cake, pudding-type, carrot, dry mix have insufficient amounts of Vitamin C
• Both Frozen Chopped Broccoli, Unprepared as well as Cake, pudding-type, carrot, dry mix have insufficient amounts of Vitamin B12 in 100 grams.

Comparing minerals per 100 grams for Frozen Chopped Broccoli vs Cake, pudding-type, carrot, dry mix:

• 100 grams of Frozen Chopped Broccoli have 2.3 times more Magnesium, 1.3 times more Potassium, 2.4 times more Zinc and 25.4 times more Water than Cake, pudding-type, carrot, dry mix.
• While 100 g of Cake, pudding-type, carrot, dry mix contain 3.1 times more Calcium, 1.3 times more Copper, 2.2 times more Iron, 1.8 times more Manganese, 4.9 times more Phosphorus, 5.3 times more Selenium and 23.6 times more Sodium than Frozen Chopped Broccoli, Unprepared.
• 100 grams of Cake, pudding-type, carrot, dry mix lack sufficient amounts of Magnesium and Zinc

Comparison of macro-nutrients per 100 grams:

• 100 g of Cake, pudding-type, carrot, dry mix contain 16 times more Energy, 33.8 times more Fat, 33.5 times more Saturated Fat, 2.4 times more Omega 3, 110.9 times more Omega 6, 16.6 times more Carbohydrate and 1.8 times more Protein than Frozen Chopped Broccoli, Unprepared.
• 100 grams of Frozen Chopped Broccoli provide inadequate amounts of Energy and Omega 6