Comparing Nutrients in 100 calories Apricots, dried, sulfured, stewed, with added sugarVS Toasted Sunflower Seeds
Weight per 100 calories
Apricots, dried, sulfured, stewed, with added sugar
88.5g
Toasted Sunflower Seeds
16g
Toasted Sunflower Seed Kernels no Salt have 5.5 times more energy per unit of mass than Apricots, dried, sulfured, stewed, with added sugar, which is very high in comparison to other foods. Apricots, dried, sulfured, stewed, with added sugar having average energy density.
Discover which food has more nutrients per 100 calories - Apricots, dried, sulfured, stewed, with added sugar or Toasted Sunflower Seeds?
Macros Ratio
ProteinFatCarbs
Apricots, dried, sulfured, stewed, with added sugar
Apricots, Dried, Sulfured, Stewed, With Added Sugar VS Toasted Sunflower Seeds Nutrients Per 100 Kcal
Discover which food has more nutrients per 100 calories - Apricots, dried, sulfured, stewed, with added sugar or Toasted Sunflower Seeds?
Lets compare vitamin content per 100 calories of Apricots, dried, sulfured, stewed, with added sugar vs Toasted Sunflower Seeds:
100 calories of Apricots, dried, sulfured, stewed, with added sugar have more Vitamin A than Toasted Sunflower Seeds.
While 100 kcal of Toasted Sunflower Seed Kernels no Salt contain 11.9 times more Vitamin B1, 1.9 times more Vitamin B2, 6.7 times more Vitamin B5, 1.4 times more Vitamin B6 and more Vitamin B9 than Apricots, dried, sulfured, stewed, with added sugar.
Both Apricots, dried, sulfured, stewed, with added sugar and Toasted Sunflower Seeds provide similar amounts of Vitamin B3 per 100 calories.
100 calories of Apricots, dried, sulfured, stewed, with added sugar have insufficient amounts of Vitamin B1, Vitamin B2 and Vitamin B9
100 calories of Toasted Sunflower Seeds have insufficient amounts of Vitamin A
Both Apricots, dried, sulfured, stewed, with added sugar as well as Toasted Sunflower Seed Kernels no Salt have insufficient amounts of Vitamin B12, Vitamin C and Vitamin D in 100 calories.
Comparing minerals per 100 calories for Apricots, dried, sulfured, stewed, with added sugar vs Toasted Sunflower Seeds:
100 calories of Apricots, dried, sulfured, stewed, with added sugar have 1.2 times more Iron and 4.9 times more Potassium than Toasted Sunflower Seeds.
While 100 kcal of Toasted Sunflower Seed Kernels no Salt contain 2.4 times more Copper, 1.6 times more Magnesium, 4.4 times more Manganese, 5.6 times more Phosphorus and 4 times more Zinc than Apricots, dried, sulfured, stewed, with added sugar.
100 calories of Apricots, dried, sulfured, stewed, with added sugar lack sufficient amounts of Zinc
Both Apricots, dried, sulfured, stewed, with added sugar as well as Toasted Sunflower Seed Kernels no Salt lack sufficient amounts of Calcium in 100 calories.
Comparison of macro-nutrients per 100 calories:
100 calories of Apricots, dried, sulfured, stewed, with added sugar have 7.8 times more Carbohydrate and 2 times more Fiber than Toasted Sunflower Seeds.
While 100 kcal of Toasted Sunflower Seed Kernels no Salt contain 69.1 times more Fat, 108.7 times more Saturated Fat, 235.4 times more Omega 6 and 2.7 times more Protein than Apricots, dried, sulfured, stewed, with added sugar.
Both Apricots, dried, sulfured, stewed, with added sugar and Toasted Sunflower Seeds offer comparable quantities of Energy per 100 calories.
100 calories of Apricots, dried, sulfured, stewed, with added sugar provide inadequate amounts of Omega 6 and Protein