Comparing Nutrients in 100 calories Cooked Frozen Brussels SproutsVS Canned Red Kidney Beans with Liquids
Weight per 100 calories
Cooked Frozen Brussels Sprouts
238g
Canned Red Kidney Beans with Liquids
124g
Canned Red Kidney Beans Solids and Liquids have 1.9 times more energy per unit of mass than Boiled and Drained Frozen Brussels Sprouts, which is average in comparison to other foods. Cooked Frozen Brussels Sprouts having low energy density.
Discover which food has more nutrients per 100 calories - Cooked Frozen Brussels Sprouts or Canned Red Kidney Beans with Liquids?
Cooked Frozen Brussels Sprouts VS Canned Red Kidney Beans With Liquids Nutrients Per 100 Kcal
Discover which food has more nutrients per 100 calories - Cooked Frozen Brussels Sprouts or Canned Red Kidney Beans with Liquids?
Lets compare vitamin content per 100 calories of Cooked Frozen Brussels Sprouts vs Canned Red Kidney Beans with Liquids:
100 calories of Cooked Frozen Brussels Sprouts have more Vitamin A, 1.9 times more Vitamin B1, 3.3 times more Vitamin B2, 2.1 times more Vitamin B3, 5.1 times more Vitamin B5, 7 times more Vitamin B6, 8.5 times more Vitamin B9, 110.2 times more Vitamin C, 49.2 times more Vitamin E and 91 times more Vitamin K than Canned Red Kidney Beans with Liquids.
100 calories of Canned Red Kidney Beans with Liquids have insufficient amounts of Vitamin A, Vitamin C and Vitamin E
Both Boiled and Drained Frozen Brussels Sprouts as well as Canned Red Kidney Beans Solids and Liquids have insufficient amounts of Vitamin B12 and Vitamin D in 100 calories.
Comparing minerals per 100 calories for Cooked Frozen Brussels Sprouts vs Canned Red Kidney Beans with Liquids:
100 calories of Cooked Frozen Brussels Sprouts have 1.7 times more Calcium, 1.4 times more Manganese, 2.2 times more Potassium and 2.1 times more Water than Canned Red Kidney Beans with Liquids.
While 100 kcal of Canned Red Kidney Beans Solids and Liquids contain 2.2 times more Copper, 1.4 times more Iron, 8.8 times more Sodium and 1.3 times more Zinc than Boiled and Drained Frozen Brussels Sprouts.
Both Cooked Frozen Brussels Sprouts and Canned Red Kidney Beans with Liquids contain similar levels of Magnesium, Phosphorus and Selenium per 100 calories.
Comparison of macro-nutrients per 100 calories:
100 calories of Cooked Frozen Brussels Sprouts have 4.9 times more Omega 3, 2.2 times more Sugars, 1.8 times more Fiber and 1.3 times more Protein than Canned Red Kidney Beans with Liquids.
Both Cooked Frozen Brussels Sprouts and Canned Red Kidney Beans with Liquids offer comparable quantities of Energy and Carbohydrate per 100 calories.
Both Boiled and Drained Frozen Brussels Sprouts as well as Canned Red Kidney Beans Solids and Liquids provide inadequate amounts of Omega 6 in 100 calories.