Comparing Nutrients in 100 calories Cooked Frozen OkraVS California Red Kidney Beans
Weight per 100 calories
Cooked Frozen Okra
345g
California Red Kidney Beans
30.3g
Raw California Red Kidney Beans have 11.4 times more energy per unit of mass than Boiled and Drained Frozen Okra, which is high in comparison to other foods. Cooked Frozen Okra having very low energy density.
Discover which food has more nutrients per 100 calories - Cooked Frozen Okra or California Red Kidney Beans?
Cooked Frozen Okra VS California Red Kidney Beans Nutrients Per 100 Kcal
Discover which food has more nutrients per 100 calories - Cooked Frozen Okra or California Red Kidney Beans?
Lets compare vitamin content per 100 calories of Cooked Frozen Okra vs California Red Kidney Beans:
100 calories of Cooked Frozen Okra have more Vitamin A, 1.6 times more Vitamin B1, 5 times more Vitamin B2, 3.4 times more Vitamin B3, 3 times more Vitamin B5, 2.9 times more Vitamin B9 and 24.3 times more Vitamin C than California Red Kidney Beans.
Both Cooked Frozen Okra and California Red Kidney Beans provide similar amounts of Vitamin B6 per 100 calories.
100 calories of California Red Kidney Beans have insufficient amounts of Vitamin A and Vitamin C
Both Boiled and Drained Frozen Okra as well as Raw California Red Kidney Beans have insufficient amounts of Vitamin B12 and Vitamin D in 100 calories.
Comparing minerals per 100 calories for Cooked Frozen Okra vs California Red Kidney Beans:
100 calories of Cooked Frozen Okra have 4.3 times more Calcium, 2.8 times more Magnesium, 9.6 times more Manganese, 1.4 times more Potassium, 2.1 times more Selenium, 2.2 times more Zinc and 88.2 times more Water than California Red Kidney Beans.
While 100 kcal of Raw California Red Kidney Beans contain 1.3 times more Copper and 1.6 times more Iron than Boiled and Drained Frozen Okra.
Both Cooked Frozen Okra and California Red Kidney Beans contain similar levels of Phosphorus per 100 calories.
100 calories of California Red Kidney Beans lack sufficient amounts of Selenium
Comparison of macro-nutrients per 100 calories:
100 calories of Cooked Frozen Okra have 1.2 times more Carbohydrate than California Red Kidney Beans.
While 100 kcal of Raw California Red Kidney Beans contain 1.3 times more Protein than Boiled and Drained Frozen Okra.
Both Cooked Frozen Okra and California Red Kidney Beans offer comparable quantities of Energy and Fiber per 100 calories.
Both Boiled and Drained Frozen Okra as well as Raw California Red Kidney Beans provide inadequate amounts of Omega 3 and Omega 6 in 100 calories.