Nutrient Comparison: Avocado Oil VS Brussels Sprouts per 100 g
Compare the macro and micronutrient content in 100 g of Avocado Oil versus 100 g of Brussels Sprouts to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Avocado Oil vs Brussels Sprouts:
- 100 g of Raw Brussels Sprouts contain more Vitamin A, more Vitamin B1, more Vitamin B2, more Vitamin B3, more Vitamin B5, more Vitamin B6, more Vitamin B9 and more Vitamin C than Avocado Oil.
- 100 grams of Avocado Oil have insufficient amounts of Vitamin A, Vitamin B1, Vitamin B2, Vitamin B3, Vitamin B5, Vitamin B6, Vitamin B9 and Vitamin C
- Both Avocado Oil as well as Raw Brussels Sprouts have insufficient amounts of Vitamin B12 in 100 grams.
Comparing minerals per 100 grams for Avocado Oil vs Brussels Sprouts:
- 100 g of Raw Brussels Sprouts contain more Calcium, more Copper, more Iron, more Magnesium, more Manganese, more Phosphorus, more Potassium, more Selenium, more Zinc and more Water than Avocado Oil.
- 100 grams of Avocado Oil lack sufficient amounts of Calcium, Copper, Iron, Magnesium, Manganese, Phosphorus, Potassium, Selenium and Zinc
Comparison of macro-nutrients per 100 grams:
- 100 grams of Avocado Oil have 20.6 times more Energy, 333.3 times more Fat, 186.5 times more Saturated Fat, 9.7 times more Omega 3 and 278.4 times more Omega 6 than Brussels Sprouts.
- While 100 g of Raw Brussels Sprouts contain more Carbohydrate, more Fiber and more Protein than Avocado Oil.
- 100 grams of Avocado Oil provide inadequate amounts of Carbohydrate, Fiber and Protein
- 100 grams of Brussels Sprouts provide inadequate amounts of Energy and Omega 6