Nutrient Comparison: Canned Orange Juice VS Cooked Tahitian Taro with Salt per 100 g
Compare the macro and micronutrient content in 100 g of Canned Orange Juice versus 100 g of Cooked Tahitian Taro with Salt to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Canned Orange Juice vs Cooked Tahitian Taro with Salt:
- 100 grams of Canned Orange Juice have 1.4 times more Vitamin B5 and 3.4 times more Vitamin B9 than Cooked Tahitian Taro with Salt.
- While 100 g of Cooked Tahitian Taro with Salt contain 9.8 times more Vitamin A, 9.4 times more Vitamin B2, 2.4 times more Vitamin B3, 3.8 times more Vitamin B6 and 1.3 times more Vitamin C than Unsweetened Canned Orange Juice.
- Both Canned Orange Juice and Cooked Tahitian Taro with Salt provide similar amounts of Vitamin B1 per 100 grams.
- 100 grams of Canned Orange Juice have insufficient amounts of Vitamin A, Vitamin B2 and Vitamin B3
- 100 grams of Cooked Tahitian Taro with Salt have insufficient amounts of Vitamin B9
- Both Unsweetened Canned Orange Juice as well as Cooked Tahitian Taro with Salt have insufficient amounts of Vitamin B12 and Vitamin D in 100 grams.
Comparing minerals per 100 grams for Canned Orange Juice vs Cooked Tahitian Taro with Salt:
- 100 g of Cooked Tahitian Taro with Salt contain 14.9 times more Calcium, 3.5 times more Copper, 15.6 times more Iron, 5.1 times more Magnesium, 8 times more Manganese, 3.9 times more Phosphorus, 3.4 times more Potassium and 72.5 times more Sodium than Unsweetened Canned Orange Juice.
- Both Canned Orange Juice and Cooked Tahitian Taro with Salt contain similar levels of Water per 100 grams.
- 100 grams of Canned Orange Juice lack sufficient amounts of Calcium, Iron and Manganese
- Both Unsweetened Canned Orange Juice as well as Cooked Tahitian Taro with Salt lack sufficient amounts of Selenium and Zinc in 100 grams.
Comparison of macro-nutrients per 100 grams:
- 100 grams of Canned Orange Juice have 1.6 times more Carbohydrate than Cooked Tahitian Taro with Salt.
- While 100 g of Cooked Tahitian Taro with Salt contain 12.1 times more Omega 3 and 6.1 times more Protein than Unsweetened Canned Orange Juice.
- 100 grams of Canned Orange Juice provide inadequate amounts of Omega 3 and Protein
- Both Unsweetened Canned Orange Juice as well as Cooked Tahitian Taro with Salt provide inadequate amounts of Energy and Omega 6 in 100 grams.