Nutrient Comparison: Fresh Orange juice VS Boiled Bulgur per 100 g
Compare the macro and micronutrient content in 100 g of Fresh Orange juice versus 100 g of Boiled Bulgur to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Fresh Orange juice vs Boiled Bulgur:
- 100 grams of Fresh Orange juice have 1.6 times more Vitamin B1, 1.7 times more Vitamin B9 and more Vitamin C than Boiled Bulgur.
- While 100 g of Cooked Bulgur contain 2.5 times more Vitamin B3, 1.8 times more Vitamin B5 and 2.1 times more Vitamin B6 than Raw Orange juice.
- Both Fresh Orange juice and Boiled Bulgur provide similar amounts of Vitamin B2 per 100 grams.
- 100 grams of Boiled Bulgur have insufficient amounts of Vitamin C
- Both Raw Orange juice as well as Cooked Bulgur have insufficient amounts of Vitamin A, Vitamin B12, Vitamin D, Vitamin E and Vitamin K in 100 grams.
Comparing minerals per 100 grams for Fresh Orange juice vs Boiled Bulgur:
- 100 grams of Fresh Orange juice have 2.9 times more Potassium than Boiled Bulgur.
- While 100 g of Cooked Bulgur contain 1.7 times more Copper, 4.8 times more Iron, 2.9 times more Magnesium, 43.5 times more Manganese, 2.4 times more Phosphorus and 11.4 times more Zinc than Raw Orange juice.
- Both Fresh Orange juice and Boiled Bulgur contain similar levels of Water per 100 grams.
- 100 grams of Fresh Orange juice lack sufficient amounts of Manganese and Zinc
- Both Raw Orange juice as well as Cooked Bulgur lack sufficient amounts of Calcium and Selenium in 100 grams.
Comparison of macro-nutrients per 100 grams:
- 100 grams of Fresh Orange juice have 84 times more Sugars than Boiled Bulgur.
- While 100 g of Cooked Bulgur contain 1.8 times more Energy, 1.8 times more Carbohydrate, 22.5 times more Fiber and 4.4 times more Protein than Raw Orange juice.
- 100 grams of Fresh Orange juice provide inadequate amounts of Energy, Fiber and Protein
- Both Raw Orange juice as well as Cooked Bulgur provide inadequate amounts of Omega 3 and Omega 6 in 100 grams.