Nutrient Comparison: Florida Oranges VS SILK Coffee, soymilk per 100 g
Compare the macro and micronutrient content in 100 g of Florida Oranges versus 100 g of SILK Coffee, soymilk to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Florida Oranges vs SILK Coffee, soymilk:
- 100 grams of Florida Oranges have 2.4 times more Vitamin B9 and more Vitamin C than SILK Coffee, soymilk.
- While 100 g of SILK Coffee, soymilk contain 5.3 times more Vitamin B2 and more Vitamin B12 than Raw Florida Oranges.
- 100 grams of Florida Oranges have insufficient amounts of Vitamin B12
- 100 grams of SILK Coffee, soymilk have insufficient amounts of Vitamin B9 and Vitamin C
Comparing minerals per 100 grams for Florida Oranges vs SILK Coffee, soymilk:
- 100 grams of Florida Oranges have more Magnesium and 1.3 times more Potassium than SILK Coffee, soymilk.
- While 100 g of SILK Coffee, soymilk contain 2.9 times more Calcium, more Sodium and 4.6 times more Zinc than Raw Florida Oranges.
- Both Florida Oranges and SILK Coffee, soymilk contain similar levels of Water per 100 grams.
- 100 grams of Florida Oranges lack sufficient amounts of Zinc
- 100 grams of SILK Coffee, soymilk lack sufficient amounts of Magnesium
- Both Raw Florida Oranges as well as SILK Coffee, soymilk lack sufficient amounts of Iron and Selenium in 100 grams.
Comparison of macro-nutrients per 100 grams:
- 100 grams of Florida Oranges have more Fiber than SILK Coffee, soymilk.
- While 100 g of SILK Coffee, soymilk contain 1.3 times more Energy and 2.9 times more Protein than Raw Florida Oranges.
- Both Florida Oranges and SILK Coffee, soymilk offer comparable quantities of Carbohydrate and Sugars per 100 grams.
- 100 grams of Florida Oranges provide inadequate amounts of Energy and Protein
- 100 grams of SILK Coffee, soymilk provide inadequate amounts of Fiber