Nutrient Comparison: Popcorn, microwave, regular (butter) flavor, made with palm oil VS Sunflower Seed Flour per 100 g
Compare the macro and micronutrient content in 100 g of Popcorn, microwave, regular (butter) flavor, made with palm oil versus 100 g of Sunflower Seed Flour to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Popcorn, microwave, regular (butter) flavor, made with palm oil vs Sunflower Seed Flour:
- 100 g of Partially Defatted Sunflower Seed Flour contain 67.8 times more Vitamin B1, 4.4 times more Vitamin B2, 4.5 times more Vitamin B3, 32.8 times more Vitamin B5, 2.4 times more Vitamin B6 and 14.8 times more Vitamin B9 than Popcorn, microwave, regular (butter) flavor, made with palm oil.
- Both Popcorn, microwave, regular (butter) flavor, made with palm oil as well as Partially Defatted Sunflower Seed Flour have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C and Vitamin D in 100 grams.
Comparing minerals per 100 grams for Popcorn, microwave, regular (butter) flavor, made with palm oil vs Sunflower Seed Flour:
- 100 grams of Popcorn, microwave, regular (butter) flavor, made with palm oil have 5.9 times more Potassium and 254.3 times more Sodium than Sunflower Seed Flour.
- While 100 g of Partially Defatted Sunflower Seed Flour contain 5 times more Calcium, 8.4 times more Copper, 3.2 times more Iron, 3.1 times more Magnesium, 2.6 times more Manganese, 2.5 times more Phosphorus, 9.9 times more Selenium and 2.1 times more Zinc than Popcorn, microwave, regular (butter) flavor, made with palm oil.
- 100 grams of Sunflower Seed Flour lack sufficient amounts of Potassium
Comparison of macro-nutrients per 100 grams:
- 100 grams of Popcorn, microwave, regular (butter) flavor, made with palm oil have 1.6 times more Energy, 18.8 times more Fat, 105.8 times more Saturated Fat, 4.7 times more Omega 6, 1.6 times more Carbohydrate and 1.9 times more Fiber than Sunflower Seed Flour.
- While 100 g of Partially Defatted Sunflower Seed Flour contain 5.7 times more Protein than Popcorn, microwave, regular (butter) flavor, made with palm oil.
- Both Popcorn, microwave, regular (butter) flavor, made with palm oil as well as Partially Defatted Sunflower Seed Flour provide inadequate amounts of Omega 3 in 100 grams.