Nutrient Comparison: Oven-heated Frozen Crinkle Cut French Fried Potatoes with Salt VS Dill Seed per 100 g
Compare the macro and micronutrient content in 100 g of Oven-heated Frozen Crinkle Cut French Fried Potatoes with Salt versus 100 g of Dill Seed to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Oven-heated Frozen Crinkle Cut French Fried Potatoes with Salt vs Dill Seed:
- 100 grams of Oven-heated Frozen Crinkle Cut French Fried Potatoes with Salt have 2.2 times more Vitamin B9 than Dill Seed.
- While 100 g of Dill Seed Spices contain 3.4 times more Vitamin B1, 9.2 times more Vitamin B2, 1.3 times more Vitamin B3, 1.5 times more Vitamin B6 and 1.8 times more Vitamin C than Oven-heated Frozen Crinkle or Regular Cut French Fried Potatoes with Salt.
- Both Oven-heated Frozen Crinkle or Regular Cut French Fried Potatoes with Salt as well as Dill Seed Spices have insufficient amounts of Vitamin A and Vitamin D in 100 grams.
Comparing minerals per 100 grams for Oven-heated Frozen Crinkle Cut French Fried Potatoes with Salt vs Dill Seed:
- 100 grams of Oven-heated Frozen Crinkle Cut French Fried Potatoes with Salt have 19.6 times more Sodium than Dill Seed.
- While 100 g of Dill Seed Spices contain 116.6 times more Calcium, 5.4 times more Copper, 21.8 times more Iron, 9.1 times more Magnesium, 8.4 times more Manganese, 2.9 times more Phosphorus, 2.5 times more Potassium, 121 times more Selenium and 13 times more Zinc than Oven-heated Frozen Crinkle or Regular Cut French Fried Potatoes with Salt.
- 100 grams of Oven-heated Frozen Crinkle Cut French Fried Potatoes with Salt lack sufficient amounts of Calcium and Selenium
Comparison of macro-nutrients per 100 grams:
- 100 grams of Oven-heated Frozen Crinkle Cut French Fried Potatoes with Salt have 1.5 times more Saturated Fat than Dill Seed.
- While 100 g of Dill Seed Spices contain 1.9 times more Energy, 2.8 times more Fat, 8.3 times more Omega 3, 3.4 times more Omega 6, 2 times more Carbohydrate, 9.2 times more Fiber and 6.4 times more Protein than Oven-heated Frozen Crinkle or Regular Cut French Fried Potatoes with Salt.
- 100 grams of Oven-heated Frozen Crinkle Cut French Fried Potatoes with Salt provide inadequate amounts of Omega 3 and Omega 6