Nutrient Comparison: Potato Skin VS Snacks, potato chips, made from dried potatoes, reduced fat per 100 g
Compare the macro and micronutrient content in 100 g of Potato Skin versus 100 g of Snacks, potato chips, made from dried potatoes, reduced fat to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Potato Skin vs Snacks, potato chips, made from dried potatoes, reduced fat:
- 100 grams of Potato Skin have 2.5 times more Vitamin B2 than Snacks, potato chips, made from dried potatoes, reduced fat.
- While 100 g of Snacks, potato chips, made from dried potatoes, reduced fat contain 10.1 times more Vitamin B1, 3.5 times more Vitamin B3, 2.7 times more Vitamin B5, 1.7 times more Vitamin B6 and 1.6 times more Vitamin B9 than Raw Potato Skin.
- Both Potato Skin and Snacks, potato chips, made from dried potatoes, reduced fat provide similar amounts of Vitamin C per 100 grams.
- 100 grams of Potato Skin have insufficient amounts of Vitamin B1
- 100 grams of Snacks, potato chips, made from dried potatoes, reduced fat have insufficient amounts of Vitamin B2
- Both Raw Potato Skin as well as Snacks, potato chips, made from dried potatoes, reduced fat have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in 100 grams.
Comparing minerals per 100 grams for Potato Skin vs Snacks, potato chips, made from dried potatoes, reduced fat:
- 100 grams of Potato Skin have 2.8 times more Copper, 2.9 times more Iron, 1.7 times more Manganese and 37.5 times more Water than Snacks, potato chips, made from dried potatoes, reduced fat.
- While 100 g of Snacks, potato chips, made from dried potatoes, reduced fat contain 2 times more Magnesium, 3.4 times more Phosphorus, 1.8 times more Potassium, 9.7 times more Selenium, 45 times more Sodium and 2 times more Zinc than Raw Potato Skin.
- Both Potato Skin and Snacks, potato chips, made from dried potatoes, reduced fat contain similar levels of Calcium per 100 grams.
- 100 grams of Potato Skin lack sufficient amounts of Selenium
Comparison of macro-nutrients per 100 grams:
- 100 g of Snacks, potato chips, made from dried potatoes, reduced fat contain 8.7 times more Energy, 261.4 times more Fat, 260 times more Saturated Fat, 4.3 times more Omega 3, 378.8 times more Omega 6, 5.2 times more Carbohydrate, 1.3 times more Fiber and 1.8 times more Protein than Raw Potato Skin.
- 100 grams of Potato Skin provide inadequate amounts of Omega 3 and Omega 6