Comparing Nutrients in 100 calories Roasted AlmondsVS Toppings, nuts in syrup
Weight per 100 calories
Roasted Almonds
16.7g
Toppings, nuts in syrup
22.3g
Roasted Almonds have 1.3 times more energy per 100g than Toppings, nuts in syrup. It has very high energy density when compared to other foods. Toppings, nuts in syrup having very high energy density.
Discover which food has more nutrients per 100 calories - Roasted Almonds or Toppings, nuts in syrup?
Roasted Almonds VS Toppings, Nuts In Syrup Nutrients Per 100 Kcal
Discover which food has more nutrients per 100 calories - Roasted Almonds or Toppings, nuts in syrup?
Lets compare vitamin content per 100 calories of Roasted Almonds vs Toppings, nuts in syrup:
100 calories of Roasted Almonds have 7.5 times more Vitamin B2, 7.3 times more Vitamin B3, 1.6 times more Vitamin B9 and 77.8 times more Vitamin E than Toppings, nuts in syrup.
While 100 kcal of Toppings, nuts in syrup contain 3.1 times more Vitamin B1 and 1.7 times more Vitamin B6 than Dry Roasted Almonds.
100 calories of Roasted Almonds have insufficient amounts of Vitamin B1 and Vitamin B6
100 calories of Toppings, nuts in syrup have insufficient amounts of Vitamin B3, Vitamin B9 and Vitamin E
Both Dry Roasted Almonds as well as Toppings, nuts in syrup have insufficient amounts of Vitamin A, Vitamin B5, Vitamin B12, Vitamin C, Vitamin D and Vitamin K in 100 calories.
Comparing minerals per 100 calories for Roasted Almonds vs Toppings, nuts in syrup:
100 calories of Roasted Almonds have 5.7 times more Calcium, 1.5 times more Copper, 2.7 times more Iron, 3.9 times more Magnesium, 1.4 times more Manganese, 3 times more Phosphorus, 3.5 times more Potassium and 2.4 times more Zinc than Toppings, nuts in syrup.
100 calories of Toppings, nuts in syrup lack sufficient amounts of Calcium and Potassium
Both Dry Roasted Almonds as well as Toppings, nuts in syrup lack sufficient amounts of Selenium in 100 calories.
Comparison of macro-nutrients per 100 calories:
100 calories of Roasted Almonds have 1.8 times more Fat, 1.6 times more Saturated Fat, 3.6 times more Fiber and 3.5 times more Protein than Toppings, nuts in syrup.
While 100 kcal of Toppings, nuts in syrup contain 323 times more Omega 3, 3.7 times more Carbohydrate and 10.1 times more Sugars than Dry Roasted Almonds.
Both Roasted Almonds and Toppings, nuts in syrup offer comparable quantities of Energy and Omega 6 per 100 calories.
100 calories of Roasted Almonds provide inadequate amounts of Omega 3
100 calories of Toppings, nuts in syrup provide inadequate amounts of Fiber and Protein