Comparing Nutrients in 100 calories Reduced Fat French Salad DressingVS Reduced Fat Commercial Italian Salad Dressing
Weight per 100 calories
Reduced Fat French Salad Dressing
45g
Reduced Fat Commercial Italian Salad Dressing
98g
Reduced Fat French Salad Dressing has 2.2 times more energy per 100g than Reduced Fat Commercial Italian Salad Dressing. It has above average energy density when compared to other foods. Reduced Fat Commercial Italian Salad Dressing having average energy density.
Discover which food has more nutrients per 100 calories - Reduced Fat French Salad Dressing or Reduced Fat Commercial Italian Salad Dressing?
Reduced Fat French Salad Dressing VS Reduced Fat Commercial Italian Salad Dressing Nutrients Per 100 Kcal
Discover which food has more nutrients per 100 calories - Reduced Fat French Salad Dressing or Reduced Fat Commercial Italian Salad Dressing?
Lets compare vitamin content per 100 calories of Reduced Fat French Salad Dressing vs Reduced Fat Commercial Italian Salad Dressing:
100 calories of Reduced Fat French Salad Dressing have more Vitamin C than Reduced Fat Commercial Italian Salad Dressing.
While 100 kcal of Reduced Fat Commercial Italian Salad Dressing contain 2.2 times more Vitamin B6, 9.3 times more Vitamin E and 1.5 times more Vitamin K than Reduced Fat French Salad Dressing.
100 calories of Reduced Fat French Salad Dressing have insufficient amounts of Vitamin B6
100 calories of Reduced Fat Commercial Italian Salad Dressing have insufficient amounts of Vitamin C
Both Reduced Fat French Salad Dressing as well as Reduced Fat Commercial Italian Salad Dressing have insufficient amounts of Vitamin A, Vitamin B1, Vitamin B2, Vitamin B3, Vitamin B5, Vitamin B9, Vitamin B12 and Vitamin D in 100 calories.
Comparing minerals per 100 calories for Reduced Fat French Salad Dressing vs Reduced Fat Commercial Italian Salad Dressing:
100 calories of Reduced Fat French Salad Dressing have 3.9 times more Copper, 1.3 times more Iron and 1.7 times more Manganese than Reduced Fat Commercial Italian Salad Dressing.
While 100 kcal of Reduced Fat Commercial Italian Salad Dressing contain 1.8 times more Potassium, 2.2 times more Selenium, 2.3 times more Sodium and 3.2 times more Water than Reduced Fat French Salad Dressing.
100 calories of Reduced Fat French Salad Dressing lack sufficient amounts of Potassium and Selenium
100 calories of Reduced Fat Commercial Italian Salad Dressing lack sufficient amounts of Manganese
Both Reduced Fat French Salad Dressing as well as Reduced Fat Commercial Italian Salad Dressing lack sufficient amounts of Calcium, Magnesium, Phosphorus and Zinc in 100 calories.
Comparison of macro-nutrients per 100 calories:
100 calories of Reduced Fat French Salad Dressing have 1.4 times more Carbohydrate than Reduced Fat Commercial Italian Salad Dressing.
While 100 kcal of Reduced Fat Commercial Italian Salad Dressing contain 1.3 times more Fat, 2.2 times more Saturated Fat and 2 times more Omega 6 than Reduced Fat French Salad Dressing.
Both Reduced Fat French Salad Dressing and Reduced Fat Commercial Italian Salad Dressing offer comparable quantities of Energy, Omega 3 and Sugars per 100 calories.
Both Reduced Fat French Salad Dressing as well as Reduced Fat Commercial Italian Salad Dressing provide inadequate amounts of Fiber and Protein in 100 calories.