Comparing Nutrients in 100 calories Canned Chinese Waterchestnuts with LiquidsVS Boiled Red Kidney Beans
Weight per 100 calories
Canned Chinese Waterchestnuts with Liquids
200g
Boiled Red Kidney Beans
78.7g
Boiled Red Kidney Beans have 2.5 times more energy per unit of mass than Canned Chinese Waterchestnuts Solids and Liquids, which is average in comparison to other foods. Canned Chinese Waterchestnuts with Liquids having low energy density.
Discover which food has more nutrients per 100 calories - Canned Chinese Waterchestnuts with Liquids or Boiled Red Kidney Beans?
Canned Chinese Waterchestnuts With Liquids VS Boiled Red Kidney Beans Nutrients Per 100 Kcal
Discover which food has more nutrients per 100 calories - Canned Chinese Waterchestnuts with Liquids or Boiled Red Kidney Beans?
Lets compare vitamin content per 100 calories of Canned Chinese Waterchestnuts with Liquids vs Boiled Red Kidney Beans:
100 calories of Canned Chinese Waterchestnuts with Liquids have 1.6 times more Vitamin B3, 2.6 times more Vitamin B5, 3.4 times more Vitamin B6, 2.8 times more Vitamin C and 42.3 times more Vitamin E than Boiled Red Kidney Beans.
While 100 kcal of Boiled Red Kidney Beans contain 5.7 times more Vitamin B1, 8.5 times more Vitamin B9 and 16.5 times more Vitamin K than Canned Chinese Waterchestnuts Solids and Liquids.
Both Canned Chinese Waterchestnuts with Liquids and Boiled Red Kidney Beans provide similar amounts of Vitamin B2 per 100 calories.
100 calories of Canned Chinese Waterchestnuts with Liquids have insufficient amounts of Vitamin B1 and Vitamin K
100 calories of Boiled Red Kidney Beans have insufficient amounts of Vitamin C and Vitamin E
Both Canned Chinese Waterchestnuts Solids and Liquids as well as Boiled Red Kidney Beans have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in 100 calories.
Comparing minerals per 100 calories for Canned Chinese Waterchestnuts with Liquids vs Boiled Red Kidney Beans:
100 calories of Canned Chinese Waterchestnuts with Liquids have 1.5 times more Selenium and 3.3 times more Water than Boiled Red Kidney Beans.
While 100 kcal of Boiled Red Kidney Beans contain 2.8 times more Calcium, 1.3 times more Iron, 3.5 times more Magnesium, 2.9 times more Phosphorus and 1.3 times more Potassium than Canned Chinese Waterchestnuts Solids and Liquids.
Both Canned Chinese Waterchestnuts with Liquids and Boiled Red Kidney Beans contain similar levels of Copper, Manganese and Zinc per 100 calories.
100 calories of Canned Chinese Waterchestnuts with Liquids lack sufficient amounts of Calcium
100 calories of Boiled Red Kidney Beans lack sufficient amounts of Selenium
Comparison of macro-nutrients per 100 calories:
100 calories of Canned Chinese Waterchestnuts with Liquids have 1.4 times more Carbohydrate and 19.5 times more Sugars than Boiled Red Kidney Beans.
While 100 kcal of Boiled Red Kidney Beans contain 11 times more Omega 3 and 3.9 times more Protein than Canned Chinese Waterchestnuts Solids and Liquids.
Both Canned Chinese Waterchestnuts with Liquids and Boiled Red Kidney Beans offer comparable quantities of Energy and Fiber per 100 calories.
100 calories of Canned Chinese Waterchestnuts with Liquids provide inadequate amounts of Omega 3
Both Canned Chinese Waterchestnuts Solids and Liquids as well as Boiled Red Kidney Beans provide inadequate amounts of Omega 6 in 100 calories.